Volume 64 | July 1, 2019
Tough Decisions: Animal Mortality Disposal During a Disease Outbreak
African swine fever (ASF) is taking over the news headlines now, but it’s not the only foreign animal disease posing a threat to animal health, the national economy and the environment. Still, it is causing pig farmers to take another look at their animal mortality plan if a disease outbreak would hit their farm.
“All outbreaks start with one mistake and then if it is not managed well, it spreads quickly and then you have a national crisis,” says Neslihan Akdeniz, University of Illinois assistant clinical professor. “Being ready for a disease outbreak is important, it’s important to be precautious. We don’t need to panic, but we do need to be prepared.”

Akdeniz and graduate student Tiago Costa have been studying disease outbreaks that have taken place since the 1960s and recently reported their findings in the scientific journal, Waste Management. A key discovery was that if producers don’t respond quickly when an infectious disease hits, the disease spreads widely and gets out of hand fast.
WI-Origin Tags Available Online!
NEW IN 2019: All individual WLIC members will receive 10% off their tag orders placed through the WLIC online store!

The WLIC online store gives producers several options for purchasing the WI-Origin™ tags, including choice of style, color, and price. Other preferences include a selection of both RFID (radio frequency identification), or non-RFID tags.

WLIC is competitively priced and all proceeds will be used to fund our programs and services!
In the News
MAP Protein May Aid Battle Against Johne's disease
A team of Agricultural Research Service (ARS) and university scientists is investigating a new “ingredient” for use in vaccinating cattle against Johne’s disease, a chronic wasting affliction that costs the U.S. dairy industry more than $200 million per year.

Bacteria get sick, too: Purdue Joins International Team Developing Alternatives to Antibiotics for Global Livestock Production
LAHORE, Pakistan — To slow down the worldwide development of antibiotic-resistant bacteria, Purdue University professors Paul Ebner, animal sciences, and Nicole Widmar, agricultural economics, have partnered with professors Zafar Hayat and Shafiq ur Rehman from the University of Veterinary and Animal Sciences (UVAS) and University of Punjab, respectively, both in Lahore, Pakistan, to find novel, effective, and affordable alternatives to using traditional antibiotics in Pakistan’s growing poultry industry.

USDA Plans Full Function Foreign Animal Disease Exercise in September
African swine fever (ASF) continues to leave its mark on the global swine industry. A resolution regarding ASF was passed at the World Organization for Animal Health (OIE) annual meeting last week in Paris. The overall purpose of this exercise is to better prepare the U.S. pork industry and its stakeholders in the event of an actual FAD outbreak.

Meet Our Members
It's always been about dairy producers and their cows. 
As it should be.
Established in 2013, FarmFirst Dairy Cooperative was created out of a deep dairy heritage that always put members first. Today, that farmer focus remains. Whether it's verifying test results, offering leadership opportunities or keeping you up-to-date on legislative issues, FarmFirst Dairy Cooperative works hard to provide quality service, fair representation and timely information for its members. We're member-owned. Member-driven. Member-focused. Because at the end of a long, hard day, what matters most are the people that are standing by you, and your farm.

Premises Renewal Update
WLIC has renewed 18,267 premises so far in 2019!
Please call or renew online to help our number grow.
Thanks to our Gold Members
Thanks to our Silver Members
Thanks to our Bronze Members
Thanks to our Corporate Plus Members
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Semex USA
VitaPlus
Wisconsin Cattlemen's Association
Wisconsin Farm Bureau Federation
Wisconsin Pork Association
Wisconsin State Fair
Wisconsin Veterinary Medical Association
Zoetis
WLIC | Toll-Free: 888-808-1910 | Fax: 608-848-4702 | info@wiid.org | www.wiid.org