chez pascal & the wurst kitchen || www.chez-pascal.com


Hello all!
Hope you had a great weekend, enjoying the nice weather, and thunderstorm!
So... we are in our last week but know that we will not be gone for long.
I realize that I said that we were going to close for the month of July to figure out our way forward, when I should have specified we will close starting July 4th.
In other words, last day is this Friday July 3rd
We shall be here creating and packaging up some delicious mementos to carry you through for a bit until then.
We are not gone yet:)
And will return dear, kind, wonderful people
*


Aside ~ Please read the July (starting July 4th) story above by clicking on that little button
just a glance upward,
if you have not read what we are doing yet.


Enjoy your evening and see you at the window!


***

Pick up anytime between
4:30pm - 6:30pm
On the day indicated

*
Be smart, be really really smart, out there!
Friends don't let friends not wash their hands, or mingle in crowds,
or go to any parks on a sunny day, or have feasts with many people, or splash around in puddles when it rains, or forget that we need to protect each other, or hug a dinosaur on a sunny afternoon, or play the pass the orange game, or linger in a group to look at Deb's amazing banner, or watch movies too close too each other, or let yourself get too down on a gloomy day, or enjoy Spring without being social distance-mask-wearing-aware, or having dinner with the Bard and a bunch of people, or hug your mom right now the saddest sentence of all, or get too excited about the phase 1 and leap to phase 3, or grill and gather like it was last year;
or come together in peaceful protest without a mask, or think we are in the clear because businesses are opening
*************

Here we TO-GO ...

Each day, except Sunday & Monday
we will offer special pre cooked meals to go.
We make and pre cook, you just need to reheat at home!
Ordering is done through our Chezpron site.

Also Facebook, twitter and instagram.. buttons located at the bottom of this post will provide information as well.

There are only a few of us here, we will only be able to take pre-paid/pre ordered take out as we will be making items based on how much we can produce and amounts ordered.

So unfortunately, the production will never be as high as the demand as it is just not possible right now given the necessary restrictions.

Unfortunately, you will not be able to come
and pick up without pre ordering.
Sometimes we have leftovers and you are always welcome to check.
And we can not take phone orders either.
If you do not receive a confirmation email, check your spam
otherwise your order probably did not go through.
Send us an email and we will be happy to check for you.

All ingredients and How to Reheat are listed on the food ordering Chezpron site as well as labeled on the dish when you receive it.

PLACE YOUR ORDERS between NOW UNTIL 2PM
on Tuesday June 30 OR UNTIL WE SELL OUT.



* Grilled Beef Burger with American Cheese, House Pickle Chips, Bacon Jam! and Aioli. ALSO, Small Mixed Greens with Honey Vinaigrette, AND a Chilled Salad of Rye Berries, Zucchini & Beets with a Creamy Chive Dressing
all items are fully cooked
1 burger per order. Smash style burger, cooked all the way through 
Ready to eat, or can reheat at your convenience.
Ingredients listed on the Chezpron ordering site.
Serving size 1, depending on your appetite
$19.44 price price includes tax


*Picnic Box!! With Cheese! Meats! & Spreadable Edibles
Serving size, 2 people or more if you like to share your,
or less if you don't
Your Box Contains:
  •  2 ounces Mt. Alice Von Trapp Brie Style pasteurized cow's milk cheese from VT 
  •  3 ounces Jasper Hill Cave aged Cheddar, pasteurized cow milk from VT
  •  2 ounces Vermont Pasteurized Goat Cheese marinated in olive oil & Roof Top Herbs
  • 4 ounces each of  chickpea hummus with za'atar spice
  •  little bag of flat bread crackers
  • 2 ounces house made strawberry jam
  • 2 ounces house made chow chow
  • 4 pieces of classic deviled egg with pickle relish & house mustard
  • 1 slice house made country style pate with dijon mustard
Ingredients listed on the Chezpron ordering site.
Ready to Eat
$38.88 price price includes tax


*Beef Chili & Kidney Bean Individual Pot Pie with a Slaw of Cabbage, Jalapeno Peppers, Radishes & Lime served with a Side of Sour Cream & Cheddar Cheese
All items are fully cooked.
Ingredients listed on the Chezpron ordering site.
Serving size 1, depending on your appetite.
$24.84 includes tax


*Rustic Soup of Chicken, Aromatic Vegetables, Zucchini, Israeli Couscous & Pecorino Cheese
All items are fully cooked.
Ingredients listed on the Chezpron ordering site.
1 PINT container
$8.10 includes tax


*Almond Streusel and Cinnamon Bread Pudding with Fresh Marinated Strawberries and a Sprinkle of Mint & Lavender from the Roof Top Garden
Best served warm, but ready to eat.
Ingredients listed on the Chezpron ordering site.
serving size 1 depending on your appetite
$10.80 includes tax


*Chocolate Chip Cookies
4 frozen cookies in 1 container
Served Frozen. RAW ITEM
Ingredients listed on the Chezpron site.
$8.64 includes tax


*House Made Sausage & Hot Dogs
*
Hot Link ~ 4 sausage per package $13
*
Frankfurters ~ 6 sausage per package $14
All items are fully cooked.
Ingredients listed on the Chezpron ordering site.


Chow Chow ~ 8 fluid ounces $9
Watermelon Radish Relish ~ 8 fluid ounces $9
Sweet Red Pepper Relish ~ 8 fluid ounces $9
Sweet Pickled Maine Kelp ~ 8 fluid ounces $9
Joyce's Mustard (house mustard) ~ 4 fluid ounces $5
Bacon Jam! ~ 8 fluid ounces $12
Steak Sauce ~ 8 fluid ounces $8


Cocktails & Wine is also available for purchase! White, Rose, Red, Orange, Sake & Beer! Rose Flights will return after July!

PLEASE NOTE ~ all ingredients and how to prepare are listed on the items on the Chezpron site.

***************************
To give you access to order online, we decided to use our Chezpron online account for TO-GO orders. This is where you will place your order.

Unfortunately we can not take phone call orders. Apologies too as food does not photograph well in those tin containers:)

Orders have to be placed in advance so that we will know how many to prepare, and just be aware that there is a limit to our supply as it is just a few of us working here now.

PLACE YOUR ORDERS between NOW UNTIL 2PM
on Tuesday June 30 OR UNTIL WE SELL OUT.

PICK UP RULES
I know it reads harshly, but we can make this work if we ll work together:
side note~ thank you all for being so so respectful of how this pick up works!

Also, if you don't want to get out of your car, no problem, if you can remember to bring a piece of paper with your name on it and hold it up in your passenger side window we will bring out your food. Or just wave to us, or signal.. somehow:) and we will come out.

*Please PICK UP YOUR ORDER anytime between 4:30pm - 6:30pm on
Tuesday June 30

*Come to The Wurst Window. Food will be handed to you out the Wurst Window. 

*Simply come up, let me know who you are, and we will hand you your bag of goodies. If you bring your own tote bag, we will hand you the items for you to put in your bag.

*If there is anyone else at the window when you pull up we ask that you PLEASE stay in your car until they have left, and then proceed to the window. If you are walking, you must maintain 6 foot distance apart from other customers. We will adhere to this very strictly and we appreciate your understanding and cooperation immensely.

*No one can come in the restaurant, most sorry.

*Unfortunately we will not be able to accommodate any dietary restrictions at this time. 

You are all wonderfully beautiful people.

Keep those hands clean, much love,
Kristin and Matt