|
Passport to Celebration 2025
Pastry Selection
Seafood
#1 Crab Cakes/remoulade sauce
Blue crab in our mix of herbs and spices coated with Panko and fried to golden. Offered with remoulade dipping sauce.
45.00 vat 4.50
#2 Shrimp and Lobster Thermidor pastries
Diced shrimps in our delicious lobster sauce and cheddar.
38.00 vat 3.80
#3 Salmon, spinach Lemon and Dill pastry
Sauteed green onions, white wine, cream, salmon fillet and spinach with lemon zest, fresh dill.
This is really good and bring fanciness to the party! Ohlala!
38.00 vat 3.80
#4 Cajun Mahi Mahi pastry
Minced Mahi Mahi, topped with our Cajun onions, melting cheddar bundled up in golden butter pastry
35.00 vat 3.50
#5 Conch Arancini
Local conch with an Italian flare, minced and cooked with rice and cheese, form into a crisp golden bite of delight. To be offered with a light tomato reduction.
40.00 vat 4.00
Meat option
#6 Beef Gyros Meatballs/tzatziki
Mix of ground beef and lamb with Mediterranean aromats offered with tzatziki. 38.00 vat 3.80
#7 Bite size Beef Wellington/marsala glaze
Piece of fillet mignon, topped with spinach, Sherry caramelized onions, mushroom, bundled up in butter pastry and offered with a side of Demi Glace. 45.00 vat 4.50
#8 Fillet Mignon and mushroom pastry
Sautéed sherry onions, mushroom bacon and pepper jack, with a slice of fillet mignon. A bite with definite bold flavors and a kick! Brush with provided steak sauce for a glaze. 40.00 vat 4.50
#9 Island Curry Chicken Puff
Always a hit, Deangelo magic curry chicken in a bite.
Bursting with flavors offered bundled up in butter pastry. 32.00 vat 3.20
#10 Pesto Chicken puffs
Sauteed chicken breast, pulled and tossed with tomato confit, herb, pesto, mozzarella and Parmesan. Bring a Mediterranean flair to your party bundled up in golden butter pastry. 35.00 vat 3.50
Vegetarian option
#11 Greek Spanakopita
Mix of spinach and ricotta in Fillo pastry. 29.00 vat 2.90
#12 Greek Mushroom and spinach
Sauteed onions, green onions, spinach and mushrooms, feta cheese. 33.00 vat 3.30
#13 Tomato Pesto mozzarella pastries
Homemade tomato confit with Italian herb mixed with mozzarella and parmesan cheese, bundled up in butter pastry. 32.00 vat 3.20
#14 Goat cheese, balsamic onions and pecan pastries
Balsamic caramelized onions, goat cheese and pecan, a must for your cheese platter. *Contain nuts 32.00 vat 3.20
#15 Mushroom Roast Pastry
Sauteed onions, mushrooms, cranberries, roasted pecan, and spinach with fresh rosemary and thyme, mixed with Goat cheese. Bundled up in butter pastry. 38.00 3.80
*Contain nuts
Full Quiches
Appetizer size portion 8, or 5 meal size with a salad
#18 Loraine Ham and Cheese 38.00 vat 3.80
#19 Magic Bacon and Cheddar 38.00 vat 3.80
#20 Seafood quiche, Shrimp, Salmon 45.00 vat 4.50
#21 Salmon and Spinach quiche 45.00 vat 4.50
#22 Spinach and Parmesan Pesto 32.00 vat 3.20
| 
