A Very Special Thanksgiving 2025

THANKSGIVING MENU

2025

Thursday 27th of November 2025

Special Thanksgiving Lobster Dinner

Succulent six ounces lobster tail, perfectly baked with herbs, and offered with our Lemon and White Wine cream sauce, Spinach Rice pilaf, Green Bean Casserole, Crab and shrimp Stuffing, Sweet potato Rum raisin crumble, Cranberry Citrus sauce.

55.00 vat 5.50

The Lemon White wine Cream Sauce Lobster was featured for Paradise Plates 2025.

NEW THIS YEAR!

Mushroom Roast Wellington

For our vegetarian guests this year we have a Mushroom Roast Wellington. Succulent portobello mushroom marinated overnight in Red Wine, Herbs and Balsamic, grilled and bundled up in crisp butter pastry with layers of Kale, Sherry Caramelized onions and Goat Cheese Cranberry Pecan. This succulent golden pastry is offered with a succulent Marsala Demi glace, Mashed potato, Stuffing, Sweet Potato Crumble, Butter Green Beans, and side of Cranberry Citrus sauce.

32.00 vat 3.20

Your Classic Traditions

at Le Petit Gourmet

This year Le Petit Gourmet is offering a Thanksgiving Dinner Bundle

To be pre-ordered before November 10th 2025

The Family dinner includes

Cup size Lady Darling Pumpkin Soup with French Baguette

*

Combo presentation of Rosemary Lemon Sage Turkey breast and Honey Orange Glazed ham

*

All the trimmings Family style presentation, Sweet Potato Crumble, Apple Stuffing, Creamy Mash Potato, Green Bean Casserole, Cranberry Sauce and Apple Cider Gravy.

*

One whole Pumpkin pie with Winter Spice topping

*

One complementary bottle of wine to celebrate!

May serve generously four to six guests.

375.00 plus vat 37.50

**Soup Lady Darling Pumpkin**

You would love to have a feel of the season or simply start your meal with a soup enjoy a succulent Lady Darling Pumpkin soup. Made with many herbs, onions, red bell peppers, celery and roasted local pumpkin, slowly simmered, well seasoned and blended to perfection. To be enjoyed with a piece of French baguette. 15.95 vat 1.60 This soup is vegetarian

****Individual Meal ****

#1 Sage, Rosemary and lemon Turkey breast, with apple Cider Sauce 36.00 vat 3.60

or

#2 Orange and Honey Glazed Ham 36.00 vat 3.60

 or

Have the COMBO

#3 Sage Rosemary and lemon Turkey breast and Apricot, Orange Glazed Ham

40.00 vat 4.00

 or

#4 Snapper fillet with Shrimps and crab stuffing and Lobster Sauce 45.00 vat 4.50

ALL Main Course Options

are offered with

***

Green beans, Mushroom and French onion casserole

*

Sweet potato rum raisin crumble

*

Real Creamy Mashed Potatoes

*

Apple and Herb Stuffing

*

Cranberry and Citrus sauce

*******

FOR DESSERT WE WILL HAVE YOUR FAVORITE PUMPKIN SPICE TIRAMISU! 10.00 PLUS VAT 1.00

TO PLACE AN ORDER

before November 20th 2024

Midnight!

Please place your order VIA EMAIL

to lepetitgourmet@gmail.com

#1 On your order put the chosen option

#2 Pick up time

#3 Hot for lunch or Cold for dinner

Name and phone number

Payment will be done by Bank Transfer.

*****