|
Satiated, we caught a metro bus to the Progreso bus station. A round-trip ticket for two to Progreso costs a mere 76 pesos ($4.80 US). Progreso was bigger than I thought, and the bus station in Progreso was a few blocks away from the coast, so it took a little bit to get our bearings. The oceanfront at Progreso is very shallow for a long way out. They built a 2-mile-long bridge straight out to a platform in waters deep enough for ships. At first, we ended up on the left side of that bridge, where there was a small cleanup crew picking up trash. This area obviously was where the Carnival festival had been held the day before. The beach area was OK but a bit on the funky side, so we decided to go on the other side of the bridge. Sure enough, that led to a very nice huge public beach.
Wanda dragged along her sun-tent, but the wind was howling. There was no way that tent could be anchored down, so we rented a palapa, one of those big tropical umbrellas shading two chaise lounges. The air was hot, the water was warm, the sand was nice, and the waves were gentle. It was terrific, and we would have loved it even more if we hadn’t been so spoiled by the best beach we had ever stepped foot on just the week before in Tulum. Still, in the 90-degree sun, we took full advantage.
After we got our fill of the ocean, we roamed the streets. Progreso is a typical beach town with its tiki bars and outdoor seafood restaurants. There was a miniature version of the Merida crazy market – lots of booths, lots of people, but only one square block under a roof. We tried a mango paleta with chili – definitely not our favorite.
I had read about a beach restaurant, Eladios, which specialized in free tapas when you order drinks. So, at suppertime, we found Eladios and ordered a beer and a margarita. The waiter kept bringing us all these free Mexican dishes. These weren’t snacks; they were meals – tamales, tacos, enchiladas, refried beans, you name it, and it kept coming. Feeling guilty, we ordered another round of drinks, and I tried the famous Yucatán Sopa de Lima (lime soup). Stuffed, we walked out with a bill of about $10 US and a pretty good buzz.
|