Amazing Weekly Deals this Week at Pilgrim's Foodliner - Now Through Tues, August 23!
This week's sales are here - at www.pilgrimsfoodliner.com! Get everything you need to stock up your kitchen! Get fresh, lean cuts of meat trimmed by Gene, our very own in-store butcher each week. These sales are valid through next Tuesday, August 23!
Your friends at Pilgrim's Foodliner hope you have a wonderful week! Try our delicious weekly recipe!
Grilled Zucchini with Roasted Peppers & Potatoes
Ingredients:
• 12 mini redskin potatoes
• Extra virgin olive oil
• Salt to taste
• Pepper to taste
• 3 zucchini, sliced in half lengthwise
• 2 red bell peppers, seeded and halved
• 1/4 cup extra virgin olive oil
• Salt
• Freshly ground black pepper
• 1/4 cup chopped fresh basil leaves
Directions:
Toss potatoes in a small amount of olive oil in a shallow roasting pan. Salt and pepper and roast at 350 degrees F. for 25 to 30 minutes.
Grill the zucchini cut side down about 4 to 5 minutes. Place red bell peppers directly over gas burner for 3 to 4 minutes, turn until all sides are charred.
Cut into 1- to 2- inch size pieces. Drizzle and toss all the vegetables with 1/4 cup of olive oil and sprinkle with salt, pepper and basil.
Arrange the vegetables on a platter.
*The key to getting those great grill marks is to not shift the vegetables too frequently once they've been placed on the hot grill.
We LOVE our customers at Pilgrim's Foodliner!
Tom Tucker says, “I love making my weekly trip to my favorite grocery store in Dekalb, Mississippi - Pilgrim’s Foodliner. They have good prices and are comparable to any of the local stores in Meridian! They have friendly people to deal with and good meats with Gene in the market. They even have a great deli with “Chef” Debbie and her crew! It is well worth a trip to Dekalb to try them out!”
Our family at Pilgrim's Foodliner wishes you a blessed week!
