Thumb Butte
April 15, 2012 
Coming Up....
April 16th ~ 22nd
Monday16thGOLF-9am Tee TimesWeather Permitting
Monday16thClubhouse Closed 
Tuesday17thClubhouse & Course Closed 
Wednesday18thGOLF-9am Tee TimesWeather Permitting
Wednesday18thClubhouse Closed 
Thursday19thGOLF-9am Tee TimesWeather Permitting
Thursday19th11am-3pmLunch
Thursday19th3pm-5pmHappy Hour
Thursday19th5:30pm-7:30pmSlate Top Caf�
Friday20thGOLF-9am Tee TimesWeather Permitting**
Friday20th11am-3pmLunch
Friday20th3pm-5pmHappy Hour
Friday20th5:30pm-8pmDinner/Fish Feast
Saturday21stGOLF-9am Tee TimesWeather Permitting
Saturday21st11am-3pmLunch
Saturday21st3pm-5pmHappy Hour
Saturday21st5:30pm-8pmDinner
Sunday22ndGOLF-9am Tee TimesWeather Permitting
Sunday22nd9am-1pmCountry Breakfast Buffet
**Note:  Due to a wedding on Friday, April 20th, the driving range will close at 2pm. We apologize for any inconvenience this may cause.
Country Breakfast
Every Sunday
9am ~ 1pm
 
MENU

Chef Prepared Omelets

Breakfast Pastries

Fresh Fruit & Yogurt

Amazing Sausage Gravy with Biscuits

Breakfast Potatoes

Eggs ala Prescott & Bacon

French Toast & Waffles

 

$9.95

Lunch Menu

Thursday ~ Friday ~ Saturday

11am ~ 3:00pm

 

Appetizers

Cheese Quesadilla $5.95

Oil Flashed Mozzarella $8.25

 

 Soups & Salads

Ask your Server for the Soup du Jour

Cup   $2.95   Bowl   $3.95

 The "Caddie" Salad $5

Cobb Salad $9.25

Classic Caesar $5.95

 

 Dogs & Burgers

Brat Burger $8.95

Thumb Butte Dog $6.95

Classic Burger $9.25

 

Deli Board $7.95

Choose from the following:

Sliced Turkey / Ham / Corned Beef

 

Specialty Sandwiches

Par Three $8.50

Hassayampa Club Croissant $8.95

Classic BLT $7.95

Corned Beef Rueben $8.50

Beef Tenderloin Steak Sandwich $11.95

Pulled Pork Slider $8.25

Slate Top Cafe

Every Thursday

5:30pm ~ 7:30pm

 

Salad Station

Tossed Greens with House Dressings

Caesar Salad

Festive Vegetable Salad

 

Cooked to Order Pasta Station

Three Choices of Pasta

**Including Gluten Free**

 

Toppings

* Chicken * Shrimp * Sausage * Meatballs *

* Olives * Mushrooms * Spinach *

* Garlic * Sundried Tomatoes * 

* Beef  Tenderloin Tips *

* Julienne Peppers * 

* Julienne Red Onions *

 

Sauces

Marinara  *  Alfredo  *  Basil Pesto

 

Roasted Garlic Bread

Cannolis and Tiramisu

 

$16.95

Dinner Menu

Friday & Saturday

5:30pm ~ 8pm

 

 Appetizers

Soup Du Jour

Shrimp Martini $9.95

Entrees

Beef Tournedos ala Hassayampa $23.95

 Filet Mignon $19.95

Chicken Palmer $15.95

Shrimp Florentine $19.95

Salmon Oscar $17.95

Veal Saltimbocca $22.95

 

*Entr�es Come with a Choice of: Garden Salad, Caesar Salad or Wedge Salad, Rolls & Butter.

Dressing Choices: Ranch, Thousand Island, Gorgonzola, Balsamic Vinaigrette & Dijon

Champagne Vinaigrette

 

Featuring Friday Night Fish Feast

Ceasar Salad or Chowder

Fish and Chips served with Tarter Sauce and Coleslaw

Dessert

Brownie or Apple Crisp ala Mode

16.95

Happy Hour

Thursday ~ Friday ~ Saturday

3pm ~ 5pm

 

HASSAYAMPA

HAPPY HOUR

AT THE GRILLE

 

BAR MENU 

Thumb Butte Burger 9.25

Oriental Style Beef Sate 9.25

Brat Burger 8.95

Chicken Wings 7.95

Southwest Crab Cakes 10.95

Scallops and Apple Wood Smoked Bacon 9.95

Simmered Green Lip Mussels 9.95

 

DRINK SPECIALS

Jacobs Creek House Wine   $3.00

On Tap Domestic Beer     $2.00

On Tap Imported Beer     $3.00

Well Drinks   $3.00

 

Call (928)445-0009 to make dining reservations
and (928)443-1958 to make tee times.
 
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