It's officially maple season throughout New England! Maple sugaring season usually begins in late February and ends in early April. Without doubt, March is the best time to experience the maple sugaring process throughout the region.
Did you know several of our dairy farmers are also maple producers? Recently, blogger and New England lifestyle influencer The Coastal Confidence visited Richardson Family Farm in Vermont to learn how they care for their cows to make delicious, wholesome milk and also how to make delicious maple syrup! Learn more.
Celebrate all things maple and dairy with us by whipping up some tasty maple and dairy recipes.
Try the Mint Brownie Trifle or the Cheddar Corned Beef Hash with Eggs!
March is also a time to celebrate all things
green, whether it's Shamrocks on St. Patrick's Day or the arrival of warmer weather and new life that comes with spring.
These 17 festive recipes featuring some dairy delicious ingredients will get you in the spirit to celebrate and welcome spring and all that is green!
NEW! 360° Virtual Dairy Farm Tours
Visit the Gervais Family Farm of Enosburg Falls, Vermont and the Poulin Farm of Newport, Vermont without hitting the road through our 360° virtual tours!
You will get an inside interactive look at each dairy farm and learn about cow care, sustainable practices, and environmental stewardship on New England dairy farms.
