Breckenridge Gin
Proof: 90
Distillery notes: This fragrant American-style Gin stays true to the Breckenridge ideals of mouthfeel and flavor, through maceration and botanical basket distillation. A delicate harmony of 11 botanicals layer the Gin throughout the spirit; a full-body juniper lies at the forefront, bright citrus and complementary undertones of spice give a nod to the beauty that’s created when flowery aromas meet comforting spices.
Breckenridge gin is a quintessential American-style gin, featuring more prominent, bright citrus-forward, floral notes, compared to its London counterpart. Handcrafted in small batches using a bespoke Vendome custom copper pot still.
Gimlet
A cocktail for the light drinker. The blend of slightly sweet and tart flavors is appealing, but not overwhelming.
Ice cubes
2 ounces gin
1 ounce lime juice
1 teaspoon confectioners' sugar
Lime slices
Fill a shaker three-fourths full with ice. Add the gin, lime juice and confectioners' sugar; cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into an ice-filled glass. Garnish with lime.
Tom Collins
Some think it was named after a sweet gin called Old Tom, and others believe the drink was named after the bartender who invented it but whatever the origins it is a delicious old school gin cocktail.
1-1/2 to 2 cups ice cubes, divided
2 ounces gin
1-1/2 ounces sour mix
1/2 cup club soda, chilled
Optional: orange slice maraschino cherry
Fill a shaker three-fourths full with ice. Place remaining ice in a Collins or highball glass; set aside.
Add the gin and sour mix to shaker; cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into prepared glass. Pour club soda into glass. If desired, garnish with orange slice and cherry.
Our Price: $25.00