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SEPTEMBER NEWSLETTER 2018
Wine Down this Fall, You Earned it
As summer passes by, join us to see what flavors fall has in store
Experience Pacific Northwest Cuisine with a Mediterranean Flare.

Join us for dinner Monday through Saturday
all September long from 5-9 p.m.
Preserving summer's best
Chef Jessica, creator of all things sweet for us here is sharing a few tips on canning. Find out how to preserve the summer harvest in her latest blog. Find it Online...
Where farm-to-table begins
Savor the San Juans is a county-wide celebration of art, food and culture. Take the once-a-year opportunity to go behind the scenes of our local producers. Visit the Farms...
8 events you can't miss
If you love food as much as we do, you won't want to miss the culinary events happening this fall. Check out this list and start planning! See the list...
Catering at a new venue
We had the privilege of catering a huge wedding last month at this brand new venue. 170 acres -- Just a mile from the ferry dock. Explore the venue...
Mark your calendars for our dinner series
Reservations are now open for our Fall Winemakers Dinner series:

- Roccafiore Wine Dinner – October 5th
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