Hello

This week finally feels like winter. While my face is wind-burnt from working out in the cold all day, it does remind me that if this weather persists then the farm pond may be frozen enough to ice skate on sometime soon.

That's my hope every winter. Last winter I came close, but the thick ice was then coated with 8 inches of snow that started to melt, then froze again into a crunchy ice-skate prohibiting layer. I attempted every trick I could have, short of taking the tractor out on the pond to plow it. I figured that could be an expensive mistake.

Shoveling it didn't work, so I figured I could possibly melt it with well water on top. The theory was that the cool, but not ice cold, water would just melt the surface and create a new, glass-like surface of ice. After many struggles last winter to get enough water pumping quickly to the surface, I made some plumbing changes and had a sizable 2" fire hose transferring water to the pond. I created a rig to hold the hose so I could sleep while it flooded the pond. I did my calculations and figured 8 hours of water could get a nice glassy surface. Instead, I walked out to just a hole in the ice where the hose was spraying.

But being as determined as I am, this year I've got a new and improved setup. A bigger pump and hose capable of 200 gallons per minute at 70 psi. If the conditions persist, look for me on news at Wilmot news with a slick homemade skating rink!

Enjoying all 4 seasons,
Trevor Clatterbuck

Below: last year's transfer hose, and me soaked after a frozen pipe burst overhead in my lengthy attempt to make an ice rink.
This Week's Promotions
Beef is Back!
Deer season has passed and Newswanger's is again able to start cutting beef for us and our limited warehouse staff has time to inventory it all. Check the site now for brisket, chuck roasts, stew beef, and a variety of steaks.

Kuhweid Creamery Cheeses
Dean from Kuhweid Creamery in Sugarcreek is back at it with his unique, alpine inspired cheeses - all from grassfed, Jersey milk. We have just restocked on everything from the brie-like "Karrie" to the bold and creamy Luscious (raclette).

Steakburgers back in stock.
Two size patties to select from - the moderate, 3.5 inch patties at approx. 5 oz each (1.2# per pack) or the grand prize worthy 8 oz patties, a meal for king (2.1# per pack). 4 patties per package.
Hiring, Selecting Seeds, & So Much More
It seems like winter has just started, but really it's almost half way over and the pressure is already starting to mount as to everything to do for the summer season coming up.

Watch your email for announcements before the end of the month for Early Bird signup, and to get a recap of 2021.

Item #1: Hire seasonal & full time staff. We just updated our website with job postings, some starting as soon as this month and others for the upcoming summer season. Check out our Job postings HERE. Available positions range from part-time to full-time, packing team members and truck drivers (small, non-CDL box truck and CDL positions).

Item #2: Meet with the growers and plan out the produce. This is the time of the year where we talk about what crops worked, what didn't, and what we want to see more of. Your input is helpful. Please let us know if there are any crops in particular that you want more of.

Item #3: Schedule the next 12 months of processing dates for chickens, turkeys, hogs, and beef. This takes us up to May of 2023! Scheduling this means setting a breeding schedule here on the farm and with the hatcheries we work with. There are really a lot of moving pieces here to watch out for.

That's just a few of the items keeping us busy this winter!
BAG CONTENTS
Winter Omnivore
Chorizo
Corn Crackers
Black Beans
Butternut Squash
Onion
Beets
Eggs
Frozen Sweet Corn
Apples
Salsa
Leaf Lettuce
Winter Vegetarian
Corn Crackers
Black Beans
Butternut Squash
Onion
Beets
Eggs
Frozen Sweet Corn
Apples
Salsa
Leaf Lettuce
Tofu
Turnips/Parsnips
Frozen Green Bell Peppers
Carnivore
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week 7 carnivore
For more recipes, visit our archive at https://freshforkmarket.com/recipes/
OUR FAMILY OF COMPANIES