This event is now SOLD OUT
We had a member reservation window of two weeks from May 1st to May 14th, all members who submitted a reservation have been confirmed.
Unfortunately, we do not have enough space to fit all guest reservations that were submitted. If you placed a guest reservation you will be contacted soon regarding the status of your guest reservation.
Mixed greens with feta cheese, pears, strawberries and walnuts served with a raspberry vinaigrette
Your Choice of Entree:
) Chicken Francaise - Lemon beurre blanc over rice
) Assorted Seafood over Mixed Greens - S
almon, scallops and shrimp with fresh fruit and berries
) Vegatable Wellington- Roasted seasonal vegetables with fresh mozzarella in puff pastry
Key Lime Pie