Your ISBT Connection | December 1, 2022
FINAL OPPORTUNITY to Check Your Company's Listing in the 2023 Beverage Industry Resource Guide

Please be sure to check your company's listing in the 2023 Beverage Industry Resource Guide. Let your Data Key representative know if there are any changes that need to be made before we finalize the book for 2023.

Suppliers, bottlers, brands, consultants, and affiliated associations - check your online listing to make sure you are in the proper business categories.
  
If you’d like to add your logo and description, contact us for sponsorship opportunities.
All sponsorships include sponsored content in the ISBT Connection newsletter throughout the year.
 
If your company is not listed and you would like to be, please let us know ASAP.
 

*PLEASE NOTE: IF YOU ALREADY SENT IN LISTING EDITS, WE ARE CONTINUING TO MAKE THEM AND WILL SEND OUT A FINAL DRAFT NEXT WEEK*
Featured News
BevTech Europe 2022 Proceedings Now Available

More than 30 ISBT members joined us for BevTech Europe, co-located with Drinktec, in Munich, Germany, on September 15. Thank you to our generous sponsors, wonderful speakers, and our outstanding organizing committee: Johann Angres, Marie Pohler, Joerg Zacharias, and Philip Tappenden.
In Memoriam: Hartl Jones

ISBT extends its condolences to the friends and family of Hartl Richard Jones, who passed away on November 6, 2022, at the age of 93. 

Hartl Jones was an active and contributing member of SSDT (Society of Soft Drink Technologists - now ISBT) during his career at Mojonnier, FMC, and Meyer-Mojonnier. He served on the SSDT Board of Directors for three terms. In his last term (1984 to 1992) he was elected to leadership positions, advancing to 2nd VP (1987), 1st VP (1988), and Society President (1989). 

Hartl was known for his quick wit, gentle humor, articulate presentation skills, and beverage industry knowledge. He will be missed by all who knew him.
Membership Renewal Reminder

As you know, ISBT has simplified the membership renewal process by moving to a common, annual membership structure. Throughout 2022, we have transitioned all members to a common renewal date of December 31.
 
If your membership expires on December 31, 2022, be sure to renew now so you don’t miss important information on BevTech, and exhibitor and sponsorship opportunities at the event. You can renew your membership at your convenience by going to the Members Only Dashboard. You can also renew your membership while registering for BevTech once meeting registration opens later this month.
 
Questions about your membership or the renewal process? Contact ISBT at office@isbt.com.
BevTech 2023 Sponsorships, BevTech 2023 Expo, and CO2 Symposium Expo Registration Available Now!  

BevTech 2023 will be held in Orlando, Florida, May 1-3, at the Caribe Royale Orlando, with a special CO2 Symposium Conference taking place the afternoon of May 3 and morning of May 4.
 
We are excited to announce that ISBT has a wide variety of sponsorship opportunities available for BevTech 2023 and the CO2 Symposium – many of which include BevTech registration, ISBT membership, and prime booth locations at the BevTech Expo and CO2 Symposium Expo.

BevTech 2023 Sponsorships
Secure Your Spot to Exhibit at the BevTech 2023 Technology Expo

The Technology Expo will be held Monday, May 1, 2023, from 6-9 p.m. at the Caribe Royale. Register now to secure a spot at this intensive, well-attended one-night networking event full of technology, innovation, and tasty food and beverages — all served in the exhibition area.
BevTech attendance typically ranges from 300-350 beverage industry professionals. Participants represent the full spectrum of the beverage industry, including brand owners, beverage producers, ingredient suppliers and retailers, packaging suppliers, and filling and processing equipment manufacturers.
CO2 Symposium Expo
Member News
The Beverage Industry Resource Guide contains information from beverage industry supplier members from a promotional standpoint. It is for advertising purposes only and does not reflect the opinions or position of ISBT. 
U.S. Brewer and Veolia Innovate to Get Ingredient-Water Flowing - A brewer in the United States relied on outsourced manufacturing to produce a new beverage. As the beverage grew in popularity, they needed to build their own production facility.
Messer US Certified as Great Place to Work - Messer US celebrated the Great Place to Work Certification for 2022-2023.
Get Listed in the Northeast Dairy Foods Association Membership Directory/Resource Guide - Data Key Communications is working with the Northeast Dairy Foods Association and Northeast Dairy Suppliers Association on their Membership Directory and Resouce Guide. If you'd like to be listed, contact Tim Hudson today at timh@datakey.org
CO2Sustain: Life is Better with More Fizz - Discover how one simple ingredient can make most carbonated soft drinks fizzier for longer, use less CO2 gas and extend carbonation shelf life, AND give your consumer's a more refreshing and exciting drink experience
TOMCO2 is Hiring for Their Summer 2023 Internship Program - TOMCO officially kicked off its search for its 2023 Internship Program!
If you have sponsored content (i.e., new products, case studies, white papers, etc.) that you would like to see mentioned in the ISBT Connection, please email Steve Guglielmo by December 12.
Featured Catalogs
Data Key Communications is proud to introduce its Supplier Catalog Library, a great resource for those in the beverage industry who want to see digital catalogs from ISBT suppliers collected in one spot!

If you're a supplier who would like to have your product catalog hosted online in the Catalog Library with a shareable and embeddable link, receive statistics about readership and clicks throughout the year, and be featured in the ISBT Connection, please contact Zach Raynsford for more information.
Beverage Institute by ISBT®
Beverage Institute QR Code
Happy Holidays from the Beverage Institute!
 
Enjoy your favorite beverage and start the New Year by improving your knowledge. Click here to take a course.
 
Continue your membership in the ISBT and take advantage of Beverage Institute courses in PET, ingredients, water, gases, fundamentals, sweeteners, microbiology, and sanitation

 
For more information, contact Tom Reimer at tom@isbt.com or visit www.isbt.com
Welcome, New Members!
ISBT is proud to announce we have gained 2 new members since November 15. Please join us in welcoming them to the Society! To view the complete list of new members, click the button below. For information about joining ISBT, click Join ISBT below.
Industry News
If you have news (i.e., new hires, personnel promotions, facility changes, etc.) that you would like to see mentioned in the ISBT Connection, please email Steve Guglielmo. The deadline for submission for the next issue of the ISBT Connection is December 12.
Maine Beer Company Starts Brewing with Carbon Capture Tech - Maine Beer Company has become one of the first craft breweries to capture waste carbon dioxide (CO2) produced during fermentation, purify it and then reuse it to carbonate its beer, purge its tanks and package its product.

The New Pepsi Challenge: Coke and Pepsi Race Toward Sustainable Delivery Fleets - A few days before Pepsi is set to receive its first Tesla electric semi trucks on December 1, Coca-Cola has exciting news of its own – the company has begun deliveries in its new electric truck fleet.

"Pepsi, Where's My Jet?" Review: A Tale of Advertising and Ambition - Netflix’s new docuseries “Pepsi, Where's My Jet?” truly epitomizes the saying “if there’s a will, there’s a way.” It centers around a boy who, in 1996, takes a Pepsi ad too seriously, then ends up suing the corporation to get a military fighter jet.
Committee Profile
Beverage Gases Technical Committee

The mission of the Beverage Gases Technical Committee is to provide a forum for the free flow of information related to beverage gases and their uses; a place where questions, ideas, and problems related to beverage gases and their utilization can be openly presented without apprehension, and with the expectation of receiving a satisfactory discussion, answer, or solution. Beverage gases manufacturers, beverage producers, and other industry members can share mutually beneficial technologies, (i.e., technical advantages, breakthroughs, concerns, etc.), that will enhance the beverage industry, without disparaging direct and indirect competitors or others in the beverage gases and beverage industry.
Beverage Gases Technical Committee Chair Bob Yeoman, B&R Compliance Associates LLC
ISBT Resource Guide
2022 ISBT Resource Guide Online Now

The 2021-2022 Beverage Industry Resource Guide is designed to help facilitate connections and relationships between members. This year's print resource guide has grown considerably over the very first guide, which was published in 2020. We are excited to now feature more than 250 soft drink brands, 60 regional bottling companies, 20 consulting firms, and more than 350 supplier members segmented by business category!

Check out the full online edition of the Resource Guide by clicking the button below.