Zink Distributing Craft Beer Newsletter
Bourbon Barrel Aged Busted Knuckle is Available Now!
The long awaited yearly release of Quaff ON! Brewing's Bourbon Barrel Busted Knuckle has finally arrived!
Quaff ON! takes the rich, chocolatey flavor of Busted Knuckle and enhances it with the bold flavors of oak and vanilla that are imparted from used bourbon barrels.

Very Limited Quantities for a Very Limited Time!

Available In:
Sixth Barrels
Dogfish Head Punkin
It's that time of year again! The pumpkin beers have arrived!
First brewed back in 1994, Dogfish Head Punkin is one of the first pumpkin beers every created and the second to be mass produced.
Punkin Ale is named after the seriously off-centered southern Delaware extravaganza: Punkin Chunkin.
A full-bodied brown ale with smooth hints of pumpkin and brown sugar. Dogfish Head brews their Punkin Ale with pumpkin meat, brown sugar and spices. As the season cools, this is the perfect beer to warm up with .

Available In:
Half Barrels
Sixth Barrels
6/4NR Cases
Oktoberfest Lager
Looking for that authentic German experience in a bottle? Look no further than this extremely tasty but difficult to pronounce bier.

This “export” style lager, brewed for Urban Chestnut's annual Oktoberfest celebration, is malty yet well balanced like the bier traditionally served at Oktoberfest in Munich. However, their Festbier has a tale/tail of its own–Oachkatzlschwoaf (pronounced “oh-khut-zel-schvoaf”) translated is “tail of a squirrel”…just a little Bavarian humor.

Available In:
50L Barrels
6/4 NR Cases
Elysian Night Owl
The newest addition to Zink's fall portfolio: Elysian Night Owl Pumpkin Ale!
A very drinkable pumpkin ale—brewed with seven and a half pounds of pumpkin per barrel and spiced in conditioning with ginger, cinnamon, nutmeg, cloves and allspice.

Available In:
Half Barrels
Summit Oktoberfest
Another fantastic expression of the Märzen/Oktoberfest-style arrives with Summit's Oktoberfest! 

Brewed in the classic Märzen style with Northern Brewer hops from Germany. Rich, toffee malt flavors up front with a clean hop finish as crisp as the autumn air. Unfortunately, like the fall colors, this seasonal beer is gone before you know it.

Available In:
Half Barrels
4/6NR Cases
How Clean Are Your Draft Lines?
  Without question the easiest way to improve the quality of beer that you serve your customers is consistently cleaning your draft lines. Zink is very proud to adhere to the standard of cleaning our lines every two weeks. We have been asked before about the necessity of this practice and now this standard gets a great article from none other than the Brewer's Association itself. For those who are unaware, the Brewer's Association is the governing body for every brewer, micro or macro, in the country. Take a look at the link below to see why cleaning every two weeks is so important to both the quality of your beer and the maintenance of your system.

Ask your Sales Representative today about how we can help you!

Contact Us!

David Mahaffa
Director of Craft Beer
            Cell: (317) 519-1778       
Office: (317) 781-5800 x684
Erik Lundorf
The High End Brand Manager
Cell: (317) 557-7639        
Office: (317) 781-5800 x402