News about the Mexican and Latin restaurant industry from el Restaurante magazine
News About Mexican/Latin Restaurants from
el Restaurante
Magazine
December 27, 2019
Mexican/Latin Chefs on the Move
Chef Nelson German Opening Afro-Latin Cocktail Bar in Oakland
The chef, who connected people of color at Alamar Kitchen & Bar, will feature cocktails made with distinctive liquors at Sobre Mesa
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Aarón Sánchez: "If you're not up on your game...you're going to get weeded out..."
The chef says customers are demanding more and more, and complacent chefs and restaurants will not survive.
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Carmen Miranda, Winner of MasterChef Mexico, Will Soon Be Cooking for the Queen
The chef has joined the team that prepares the royal meals in Buckingham Palace
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Mexican/Latin Restaurant News
Feniger, Milliken's New Santa Monica Spot Finally Opens
The long-awaited Socolo opened the day after Christmas
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Dayton's Elsa's Mexican Restaurant Adds Sixth Location
The "cantina-style" restaurant will open in Spring 2020
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Christmas Eve Gesture in Mex Restaurant Makes News
The restaurant was closed, but hungry customers left happy
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Multi-Unit Plaza Azteca Expanding in Pennsylvania
The chain is taking over a Tilted Kilt location in Lehigh Valley
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Craft Taqueria Brings Heirloom Corn Tortillas to New City
The chef-owned restaurant in New City, NY offers authenticity
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Other Mexican/Latin Foodservice Industry News
$700 Tip for Mexican Restaurant Waitress at Christmas
Candy Christiansen couldn't believe her eyes when she saw the tip
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Survey Results: How Do Mexican Restaurant Owners Choose the Products They Use?
A survey of
el Restaurante
readers reveals what influences them
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Visit the Redesigned
el Restaurante
Online Buyer's Guide
This new version of our Buyer's Guide is easier to search
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State Association News
Illinois: Sexual Harassment Policy Due January 1
The Illinois Restaurant Association offers guidance on compliance
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