News About Mexican/Latin Restaurants from el Restaurante Magazine
August 9, 2019
Mexican/Latin Chefs on the Move
Beni Velazquez Opens Vegas Spot that Melds Latin and Asian Flavors
The Kung Pao shrimp taco is just one of the menu items that the well-known Las Vegas chef is bringing to his new spot Read More
Two-Michelin Star Mexican Chef Popping Up in Austin
Val Cantu held a pop-up dinner in Austin, mixing his award-winning Mexican cuisine with the Japanese cuisine of Edward Sura Read More
Acto Danny Trejo Has Built a Restaurant Empire in Los Angeles
The 75-year-old actor has taco restaurants, cantinas and coffee shops, and he's not slowing down Read More
Mexican/Latin Restaurant News
Tin Cactus to Bring Mexican Cuisine to SF Financial Dist.
Baja-style Dishes Will be Focus of New San Francisco Spot Read More
Hugo's Invitados Offers Healthy Mexican Food in Dallas
All the meats are clean and grass-fed at Hugo Miranda's new place Read More
Te Deseo Restaurant Brings Latin Flair to Dallas Nhood
Food from Argentina, Brazil, Mexico and Peru is on the menu Read More
Portland is Home to New Latin Jazz Bar Carne
$15 Steaks and $6 pisco sours are on the menu at affordable spot Read More
Chicago's Taco Erendira Re-Opening with Son at Helm
The popular spot will reopen with a new name and new generation Read More
Other Mexican/Latin Foodservice Industry News
Cool Latinx Products at Sabor Latino/Western Food Show
Seeking michelada mix, Spanish-language POS, ancient drinks? Read More
Need Social Media? el Restaurante Program Can Help
A new partnership offers a great package price for social media Read More
Manager of the Year Nominations Open: Honor Your Best!
Still time to nominate managers in the 4th annual contest Read More
State Association News
My Cook Just Quit: How Do I Pay Him? CRA Replies
The rules vary, but you can probably hold the check until he asks Read More
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