News About Mexican/Latin Restaurants from el Restaurante Magazine
August 29, 2018
Mexican/Latin Chefs on the Move
Chef Katsuji Tanabe to Open Mexican/Asian Restaurant
The Mexican-born chef is best known for MexiKosher and Barrio Read More
Chef Vanessa Musi Opening Vegan Bakery and School
The Mexican chef will demonstrate her skills, and teach them, in Austin Read More
Interview: Alejandro Huerta Likes Chicken Nuggets
The famous Australian chef is making a new tasting menu inspired by Frida Kahlo Read More
Mexican/Latin Restaurant News
Houston Mex Rest Bashed After Jeff Sessions Visit
El Tiempo Cantina said it was "honored" to serve the attorney general behind the separation of immigrant kids from families, and paid a price Read More
Funny Signs at Nashville Restaurant Get Celeb Attention
Rosepepper Cantina's clever signs have been lauded by Reese Witherspoon, LeBron James and others Read More
No More Tarantula Tacos at Mexico City Restaurant
The government has stopped the restaurant from serving an endangered species in a taco Read More
Por Incendio Renuevan Pasteleria y Crean Nuevo Restaurante Vegetariano
Después de cuatro semanas del incendio de una maquinaria de Pier’s Bakery que ahumó y ennegreció todo el negocio. Lea Mas
Nurture Your Customers' Sweet Tooth!
The sweet combination of chocolate and hazelnut found in Nutella will put smiles on your customers. Check out these great recipes
Other Mexican/Latin Foodservice Industry News
Hidden Latin Gems at the Western Foodservice Expo
el Restaurante staff discovered some very interesting products that are perfect for Mexican/Latin restaurants Read More
Sassiest Salsas Honored! Read the Recipes Here
You'll love the winning recipes of the 3rd Annual Sassiest Salsa Contest Read More
Want to Make Tortillas? First Attend Our Webinar
el Restaurante and the Tortilla Industry Association are sponsoring a free webinar on what it takes to make your own tortillas in-house Read More
Honor Your Managers! 2018 el Restaurante/Jarritos Manager of the Year Contest Seeks Nominations
Every manager nominated will receive a certificate and be honored in the October/November issue of el Restaurante. Read More
State Association News
NRA Partners with Beam to Promote Alcohol Awareness
The National Restaurant Association will co-brand alcohol programs with the big liquor supplier Read More
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