People often have excuses as to why they can't eat healthy. The most common is that organic is too expensive. A recent story by
The Business Insider
shows that there is a price difference and percentage wise it may be large, but in total cost to a grocery bill, it isn't. The second argument we received was that organic fruits and vegetables don't last very long. Once again we countered that with the use of the
This week we offer a solution to start eating organic by easing into organic produce. The first thing you should think of is "am I going to eat the peel?" Begin purchasing items such as organic apples, pears, grapes, and anything that you eat the outside of. Both GMO and conventionally grown produce will be loaded with pesticides and other mysterious profit making solutions. Don't waste money on special fruit/vegetable wash. Put that money into to buying higher quality food. Your body will thank you.