foodguys
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EVERYTHING UNDER THE SUN
An inside look to the foodguys world 
We're not in the business of telling you what you "want" to hear. We tell you what you need to hear... But at foodguys... we try and keep them pretty close to the same. 
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As we're moving into the spring season, new items are coming into their prime and we're prepping for a successful summer and fall, providing you the best ingredients and service we can. Hot items we're currently sourcing are:
  • Apricots
  • Peaches
  • Red and Green Bell Peppers
  • Rhubarb
  • Spinach 
  • Strawberries 
If you're in the market for these spring harvest/crop ingredients, or any others, the time to chat with your favorite foodguy is now! After all, the best plan for success... is to PLAN for success. We've got the connections, resources and experience to get the job done right - your way!

503-570-2871 ... It's that easy!

INDUSTRY NEWS


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Haven't checked out the website lately? 
We're making new additions DAILY - Tell us what you think, and get to know us via the "Our Team" page!
  
 
Follow us on Twitter

 

If you're a foodguys customer, vendor or you're someone who's always looking for the best deals on food and beverage ingredients in bulk - you need to follow @thefoodguys. We are constantly updating our twitter feed with #foodguysoffers - Let us help give you the upper hand in your market/industry. Why pay more for ingredients when you know foodguys can find you the best deals, on your EXACT ingredient needs? If you haven't followed us already, do it today. 
 
After all...
Getting extra help, pricing and ingredient information is a TERRIBLE idea!
Alright, that's not true. Check out this video of other things you never hear.
Sh*t Nobody Says
 
foodguy spotlight:
Kristina Moon

 

Position: 

Sales Agent

                             

Choose a movie title for the story of your life:

The Breakfast Club
 

What is one thing left on your bucket list?  

Write a bucket list

 

What is the strangest thing you've ever eaten?

I ate live termite larvae while visiting an Aborigine Tribe in the Australian Outback. Pretty tasty, just a little wriggly.

 

At which store would you like to max-out your credit card?

SF Giants fan-store! GO GIANTS!

 

What's the oddest talent you have?

I can do back-flips in a pool of water for 20 minutes straight

JOIN THE LIST!