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Happy Father's Day, Everyone!
Father's Day is this Sunday, June 21st — and there is no better way to celebrate Dad than with a spread of cheeses and perfectly cured meats. Whether your dad is a backyard griller, a bourbon sipper, or simply a connoisseur of great snacks, we have exactly what he wants (and probably needs).
OUR TOP PICKS FOR DAD
FIRST OF THE SEASON
🧀 Grayson
Grayson is back — just released this week from Meadow Creek Dairy. This seasonal washed-rind beauty is a stinker in the best possible way: beefy, savory, and deeply satisfying. The Feete family only makes it when their Jersey cows are on pasture, so it is here for a limited time. Pair it with a Pinot Noir or a cold beer. Do not wait on this one.
🧀 Hafod Cheddar
Made on a small organic farm in the hills of West Wales, Hafod is a raw-milk cheddar aged for at least a year. It has a wonderful complexity — grassy, earthy, and rich up front, with a long, nutty finish and just a hint of sweet hay. A cheese that earns its place at any serious board. A
🧀 Wilde Weide Gouda
Wilde Weide means "wild meadow" in Dutch, and this farmstead Gouda from the Netherlands lives up to its name. Made from raw milk on a single-family farm, it develops beautiful tropical fruit and butterscotch notes as it ages, with a satisfying crystalline crunch. Dad will not be able to stop snacking on it.
CHARCUTERIE? OF COURSE. DADS LOVE CURED MEATS.
From silky prosciutto to bold soppressata, we have stocked our case with Dad-worthy meats that will round out any cheese board. We take our charcuterie seriously here — working with small, artisanal producers who painstakingly craft their meats using the highest-quality ingredients, salt, and time.
Charcuterie is one of the oldest preservation traditions in the world, and quality charcuterie is a revelation. Why not put together a beautiful board for Dad this weekend? Fill it with salami, pâté, coppa, prosciutto, cornichons, olives, grainy mustard, and crusty bread. It is the perfect centerpiece for gathering with friends and family on Father's Day. Need inspiration? Check out our guide to building a mouthwatering DIY charcuterie platter.
Why not make the Dads in your life a beautiful charcuterie board for their Father's Day celebration? A charcuterie board filled with cured meats like salami, pâté, coppa, prosciutto, cornichons, olives, grainy mustard, and some crusty bread is the perfect centerpiece for gathering with friends or family on Father's Day. They are super easy to do yourself, or we can do it for you. Just get us the order by Friday. Need help? Check out our guide to a mouthwatering DIY charcuterie platter. Happy Father's Day to all the Dads; we hope to see you this weekend.
Laura, Chris, and the Cheesemongers
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