JULY 4TH:


Regular Business Hours:
Monday - Saturday: 10am - 9pm
Sunday: 11am - 6pm

UPCOMING EVENTS

July First Friday Wine Tasting
Friday, July 7th | 5:30 - 8:00 PM
Join us to help raise money for Crusader Community Health. We will sample 24 different wines from around the world. Admission is a $20 cash or check donation to the Crusader Community Health. Crusader Community Health serves the Rock River Valley area with quality primary health care for all people in need.

July Wine Tasting Club
Tuesday, July 17th | 5:30 - 7:00 PM
Our staff will organize the tasting by varietal, appellation, or region. Each tasting will consist of 6 to 8 wines and will be tasted blind. The blind tasting format is guaranteed to provide ample opportunity for lively discussion and learning. Cost: $20 per person. Only 12 spots available per month. Advanced reservation required over the phone or in person.
July Topic: Zinfandel

SAVE THE DATES
Wine & Brew at the Wetland
Saturday, July 15th | 3 - 6PM
Nygren Wetland Preserve

Wine & Whiskey at The Rockford City Market
Saturday, August 26th | 3:30 - 6:00 PM
Tickets available on Eventbrite.com

Bourbon, Brisket & Blues
Saturday, September 16th
Frank Lloyd Wright's Laurent House

Artale Grand Tasting 15th Anniversary Tony Artale Memorial Foundation Fundraiser
Saturday, Nov. 11th
Nicholas Conservatory
SHOP FROM HOME
*click or tap photo for additional details*
WE'LL BRING IT TO YOUR DOOR!
*click or tap photo for additional details*
Cheese Specials
3-year Yellow Cheddar
SALE $9.99 Reg. $11.99
This cheese is concentrated with a pleasing balance. Taste it and remember why Wisconsin is the largest producer of cheese in the nation.

6-year Yellow Cheddar
SALE $13.99 Reg. $16.99
Don't let the color fool you. Annatto (a common tasteless food coloring made from a seed) was used to balance the color of milk throughout the year

7-year White Cheddar
SALE $14.99 Reg. $19.99
This is an intense and concentrated yet with a pleasing balance of sweet and sharp, plenty of crunchy grana. Pair with a red or port wine.

Three Pepper Marble Cheddar
SALE $9.99 Reg. $11.99
A very pleasant balance of sweet and "warm" with mellow tones from pepper flakes.

Smoked Cheddar
SALE $10.99 Reg. $12.99
Cold smoked with hickory in house at The Great American Cheese Collection.
The American Spirit:
Bourbon

Celebrate American in style with the spirit that can only be made here, bourbon. Deeply steeped in American history, bourbon has never been more popular here or abroad. When many people think bourbon, they think Kentucky, but luckily for us there are great options being made all over the United States. Different crops and climates across the country lead to unique profiles from state to state. Check out these bourbons ranging from East Coast to West that all add their own touch to the wide landscape of bourbon.

Smoke Wagon Straight Bourbon
Las Vegas, Nevada
SALE $36.99 Reg. $39.99
Creamy mouthfeel with initial rich sweet notes of honey and caramel on the tip of the tongue followed by nuts, oak and pepper spice that starts on the sides of your tongue. The nuttiness and oak fade as pepper spice from the rye takes over the entirety of your palate. Finishes with a creamy sweetness that coats followed by once again by oak and a pepper spice that lingers.

Leopold Bros Bottled-in-Bond Straight Bourbon
Denver, Colorado
SALE $64.99 Reg. $69.99
Open fermentation in wooden tanks with both house-cultured and indigenous yeast strains. Pot distilled and unfiltered. Aged five years in new American white oak charred barrels on earthen floors in the distillery's unheated dunnage-style bonded warehouse. Mashbill of 64% Corn, 21% Malted Barley, and 15% Abruzzi Heritage Rye.

Balcones Texas Pot Still Straight Bourbon
Waco, Texas
SALE $29.99 Reg. $33.99
Big flavors have always been the cornerstone of our prized Texas Whiskies, and Texas Pot Still Bourbon is no exception. Made grain-to-glass using a traditional pot still distillation ensures a rich and viscous spirit that stands up to aging in new charred oak without losing its essence. Each dram is full of character and body, with an aromatic entry and soft finish, for an approachable yet memorable experience.

Noah's Mill Kentucky Straight Bourbon
Bardstown, Kentucky
SALE $59.99 Reg. $67.99
Noah's Mill is a Bourbon of extraordinary character and smoothness not found among younger whiskies. Its superior taste and flavor are made possible only from using the very finest quality ingredients at the outset along with the long years and patience necessary for nature to mellow everything to perfection. We bottle this Bourbon at a strength that best accomodates its age, and we're sure you'll enjoy it like no other Bourbon. 

Valentine Distilling Mayor Pingree Bourbon
Detroit, Michigan
SALE $49.99 Reg. $54.99
Mayor Pingree Bourbon Red Label whiskey is aged at least five years and selected from exceptional barrels of our own Ferndale, MI triple pot distilled bourbon. Non-chill filtered and bottled at 97 proof. We honor the enduring spirit of 'Old Ping' with a bourbon for the people. Hazen S. Pingree, mayor of Detroit (1890-1897), is considered one of the greatest mayors in US history. He was a champion for the Detroiter, fighting monopolies and corruption.

Field & Sound Maritime Bottled-in-Bond Wheated Bourbon
Baiting Hollow, New York
SALE $49.99 Reg. $54.99
Field & Sound Bottled in Bond Straight Bourbon is distilled by Long Island Spirits on the North Fork of Long Island, New York. Using the finest locally grown field corn, wheat and malted barley; combined with sweet mash fermentation, traditional pot distillation and lengthy aging by the bluffs of the Long Island Sound, our High Rye Maritime Straight Bourbon Whiskey delivers a truly unique and finely balanced tasting experience. Aged in New American Charred Oak Casks for not less than 4 years.
WINE OF THE MONTH
Gramercy Cellars
Columbia Valley
Lower East
Syrah
2018
$26.99
92 Points Wine Spectator
Immediately hits you with savory notes of bacon fat, roasted meat, black olives, tar and black peppercorn backed by fruit notes of marionberry, ripe Bing cherry, black currant and wild mountain berries. Subtle hints of fresh thyme and violets.

A sommelier’s palate, a farmer’s thumb, and a winemaker’s soul.
A Manhattan-based sommelier tastes some Washington State wines and is so inspired, he sells everything to move across the country to make his own. That’s the start of the story of Gramercy Cellars, where a close eye on the grapes (picked for almost-peak ripeness, mostly organic), matched with minimalist wine making techniques (no or little new oak, no additives) and a lot of time (extended aging) has created wine that’s considered some of the best that Washington offers.



This kind of balance starts with the vineyards. The Walla Walla and surrounding AVAs offer the perfect climate and soil conditions for the kind of wines they wanted to make. Gramercy farms its grapes from old vines, carefully tended. It owns three estate vineyards, and controls several others, to ensure the grapes are grown and picked for the specific profile Gramercy is trying to achieve. Many of its wines—particularly its Rhônes—are single-vineyard estate wines.

At the winery, the Gramercy team carefully design the fermentations; sometimes in concrete, sometimes in oak, always with patience and minimalism. The result is honest and complex wines that pair well with food and age well. And get reviewed well!

FOOD AND WINE TOURS
WITH THE
CONTINENTAL DRIFTER
CLICK HERE or the image above for a 
quick video overview of our Experiences.

Ralph Velasco is a Rockford resident who has been organizing and leading tours around the world for more than 15 years and his trips are all 5-star rated. He has a more than 42 percent client repeat rate and group sizes range from just 6 - 10 participants maximum. Accommodations are in unique properties such as a private 11th-century castle in France's Dordogne, a former private family villa in the Spanish hilltown of Laguardia in the Rioja region, and/or a gorgeous wine estate in the Douro Valley or boutique hotel in the center of Porto, Portugal.

Rest assured that the main focus of these incredible trips is the food, wine, spirits, and other historical and natural highlights of each of the places he visits.

More information can be found at Alla Campagna Experiences.

You should also visit Ralph's YouTube channel for information about all the destinations he goes to and it can be found at The Continental DRIFTER.

Northern Spain's Basque Country & La Rioja - September 6 - 14, 2023 and May 15 - 23, 2024

Postcard Puglia, Italy in a Private Agriturismo - May 4 - 11, 2024

A Taste of Northern Portugal  (Porto & The Douro Valley) - May 26 - June 2, 2024

France's Magical Dordogne in a Private Castle - September 20 - 26, 2024

Use Code ARTALE when booking your tour!
JULY 4th SPECIALS

Whites:

Zenato Winery
San Benedetto
Lugana
2021
$15.99 reg. $17.99
Pale lemon-green in color, San Benedetto Lugana offers appealing notes of peaches, citrus, bananas, and herbs, which are underscored by crisp acidity and supple body on the palate.
Pair this wine with grilled skate, risi a bisi, carbonara dishes, and roasted chicken.


Carlisle
Steiner Vineyard
Sonoma Mountain
Gruner Veltliner
2020
$31.99 reg. $34.99
Medium straw-yellow. Intense, fragrant aromas of green apple (I’m reminded of Laffy Taffy!) Crenshaw melon, and white pepper. This is classy stuff! On the palate, medium bodied with flavors of quince, green apple, and quinine. Finishes with a pleasing chalky minerality. We’re finding our whites to be more age-worthy than we anticipated so this can be enjoyed over a number of years.

Fontodi
Meriggio
Sauvignon Blanc
2019
$39.99 reg. $48.99
Wine Spectator 93 Points
This Sauvignon Blanc has fresh and grassy perfumes on the nose leading to a lively, lifted palate with a mineral undertone. This wine shows the characteristic high quality of all the Fontodi wines and finishes on a long, elegant note. Practising Biodynamic;Certified Organic

Rosé:

Villa Viva
Cotes De Thau
Rosé
2021
$11.99
VillaViva is luscious, aromatic nose of raspberries and strawberries. Fresh in the mouth with a well-balanced, full and lively middle palate, and a spicy, lingering finish. Serve VillaViva chilled. Vegan Friendly.
Drink anytime as an aperitif or with seafood, poultry, grilled meats, barbecue and Mediterranean-style cuisine.

AIX
Vin De Provence
Rosé
2021
$18.99
A fragrant and well-balanced wine, AIX's hypnotizing salmon pink color reveals a fruity freshness. The nose is delightfully fragrant with delicate balance and crisp acidity. Enjoy the notes of soft, ripe summer fruits particularly watermelon and strawberries.

Il Poggione
Brancato
Rosé
2021
$23.99
Brancato is a rose wine made with 100% estate grown Sangiovese grapes. After the harvest, the must stays in contact with the skins for 24 hours, followed by a long, cool fermentation. Brancato offers red fruit flavors and freshness, a rose with the structure of a young sangiovese.

Chilled Reds:

Sansonina
Evaluna
Cabernet Sauvignon
Cabernet Franc
2019
$17.99 reg. $19.99
Silty/morainic soils with the presence of clay are well-suited soils for Cabernet Sauvignon and Cabernet Franc. Sandy soil elevates aromatics and creates softer wines, showing less tannin. The presence of clay allows a balancing act to sand, offering higher extract and color. Vinifying in stainless allows for the fresh red fruits to emerge together with peppery characteristics of the Cabernet duo.
The fresh profile and moderate tannins offer immediate drinkability. With food, reach for a porchetta sandwich, roasted chicken or game birds such as quail. Hard cheeses with age are an ideal exploration with the wine.

Mommessin
Morgon
Cote du Puy
Grand Vin Fin Du Beaujolais
2020
$21.99 reg. $24.99
Combining a deep red-ruby robe and a subtle nose of very ripe black fruits, and even cherry in brandy. A touch of black chocolate slightly toasted can be found in this exceptional wine. A fleshy and racy palate with dense and voluptuous tannins, elegant with great energy and long aromatic persistency.
Morgon Cote de Py has a tremendous ageing potential: This well-balanced wine can age up to 10 years, with the correct temperature and humidity conditions. Best served at between 15°C and 18°C. Morgon Cote du Py pairs well with duck and feathered game dishes. It would also match with ripened cheeses full of character. Let be amazed by decanting this astonishing wine!

Pelissero
Dolcetto D'Alba
Munfrina
2020
$22.99 reg. $29.99
The visual impact is a beautiful purple red very bright. The olfactory analysis reminds of fruit and typical aromas, including red cherry. The taste is a very nice balance among tannins, acidity and alcohol, so that the wine is sapid and pleasant. The aftertaste, slightly bitter, reminds of almonds which is the very typical characteristic of this wine.

BBQ Reds:

Seghesio
Sonoma County
125th Anniversary
Zinfandel
2020
$19.99 reg. $25.99
An expressive burst of aromas of deep dark fruits lead into layered tones of lifted red fruit and a soft, luscious mid-palate. A juicy, vibrant entry with notes of black cherry, black raspberry, fig, baking spice and fresh Santa Rosa plum, is interwoven with supple, textured tannins and acidity on the long, complex finish. Pair well with grilled steak, sausage and peppers with cheesy polenta, and pasta dishes with tomato-based sauces such as baked rigatoni or pappardelle Bolognese. Pairs well with semi-hard cheeses such as dry jack – our favorite is from a local Sonoma producer, Vella Cheese Company – and aged cheddar or gouda.

Edmeades
Mendocino County
Zinfandel
2019
$13.99 reg. $14.99
A Zinfandel full of cherry and blackberry fruit, with aromas of graham crackers, dark chocolate and baking spices.

Frank Family
Napa Valley
Zinfandel
2019
$39.99 reg. $45.99
This beautifully balanced and deeply concentrated Zinfandel boasts elegant, complex layers of crushed clove, fresh blackberry, and creamy mocha on the nose. A velvety texture of fine- grained tannins provides structural weight to the ripe fruit flavors of plum compote as well as violet, thyme, and black pepper.
Blend: 90% Zinfandel, 10% Petite Sirah
BEER OF THE WEEK
Anchor Brewing
Steam Beer
A True American Classic
$10.99
6pk bottle

A true San Francisco icon, Steam Beer® is America’s original craft beer, named for the 19th century practice of fermenting beer outdoors due to the lack of refrigeration. As legend has it, the chilly San Francisco night air naturally cooled the fermenting beer, creating the visual of steam rising from the brewery rooftop.

Bright amber with a frosty tan head. Toasted maltiness accompanied by vibrant fruity and floral notes. Luscious caramel maltiness balanced with bright herbal hop notes. Velvety with lively bubbles from the natural kräusening process. Crispness of a lager. Complexity of an ale.
NEW BEER ARRIVALS
Au Baron Cuvee des Jonquilles French Saison
$12.99 | 750ml

Blaugies La Vermontoise Saison
$13.99 | 750ml

Blaugies Saison d'Epeautre
$13.99 | 750ml

De Ranke Saison de Dottignies
$4.99 | 330ml

De Ranke XX Bitter
$4.99 | 330ml

Fantome Pissenlit Saison
$14.99 | 750ml

Noon Whistle Gummy Variety Pack
$22.99 | 8pk 16oz can

Phase Three Clipped In Grapefruit Radler
$8.99 | 4pk 16oz can

Phase Three DDH Double Pixel Density DIPA
$16.99 | 4pk 16oz can

Phase Three DDH Invisible Wings DIPA
$16.99 | 4pk 16oz can

Phase Three DDH Trio of Stars DIPA
$16.99 | 4pk 16oz can

Phase Three Frog Stack Fruited Sour
$17.99 | 4pk 16oz can

Phase Three Orange Chantilly Milkshake IPA
$16.99 | 4pk 16oz can

Phase Three P3 German Pilsner
$10.99 | 4pk 16oz can

Phase Three Pixel Stack Hazy IPA
$16.99 | 4pk 16oz can

Pipeworks Cold Crispy Lime Lager
$10.99 | 4pk 16oz can

Pipeworks Supremium Hypster Beast Mode Hazy Pale Ale
$13.99 | 4pk 16oz can

Pollyanna Watermelon Sea Salt Allure
$12.99 | 4pk 16oz can

Thiriez Blonde d'Esquelbecq French Farmhouse
$6.49 | 330ml

Tighthead Bear's Choice IPA
$10.99 | 4pk 16oz can

Tighthead Pitcher of Nectar Hazy IPA
$13.99 | 4pk 16oz can


-CIDER-
Shacksbury Yuzu Ginger
$10.99 | 4pk 12oz can

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