Opened in 2015, Poivre Noir quickly established itself as one of the best restaurants in the heart of the city. Serving traditional bistro cuisine, they prepare their meals using the finest, seasonal, locally-sourced ingredients and apply a French-Belgian touch thanks to spices, herbs and a few imported products.
From BBQ brochettes to haute cuisine, Kigali has a wide variety of bars and restaurants to choose from. Talk to our team for more great restaurant recommendations in Kigali.