August 2026 Newsletter

Dear Friends,


We’re excited to share more about our upcoming Columbus Day Breakfasts in Manchester and Portsmouth. In this issue, you’ll learn more about this year’s honorees and find links to register for these special celebrations of Italian American heritage and community.


We’re also taking a look back at a 1884 Sun article about Italian Americans. As always, thank you for supporting the Friends of Italian Americans Foundation. Please consider making a donation and following us on Facebook to help us continue sharing and celebrating our community’s stories and traditions.



With gratitude,

Friends of Italian Americans Foundation

 

Upcoming Events

September 4-6 | 103rd Feast of the Three Saints, St. Alfio Society, Lawrence, MA

September 18-20 | GLENDI Greek Festival, Manchester, NH

October 12 | FIAF Portsmouth Columbus Day Breakfast

October 12 | FIAF Manchester Columbus Day Breakfast

 
 

Save the Date for Our Columbus Day Celebrations

Mark your calendars! The Friends of the Italian Americans Foundation is excited to host two Columbus Day Breakfasts on the morning of Monday, October 12, 2026 in Manchester and Portsmouth to celebrate heritage and recognize individuals who have made a lasting impact on New Hampshire.


Each breakfast features its own unique program, special honoree, and local guests. Members and guests are encouraged to attend the celebration that is most convenient for them.


Manchester, NH

Monday, October 12, 2026

8:00 AM - 10:00 AM

DoubleTree Hotel, 700 Elm Street, Manchester, NH 03101

Honoree: Alex Ray, Owner and Founder of the Common Man Restaurants

 

Portsmouth, NH

Monday, October 12, 2026

9:00 AM - 10:30 AM

Sheraton Harborside Hotel, 250 Market Street, Portsmouth, NH 03801

Honoree: Beth Moreau, Portsmouth City Councilor

 


From the Archives: Italians in America 1884

In 1884, Italian immigration to the United States was increasing, as immigrants arrived seeking work and opportunity, often facing poverty, discrimination, and hostility. Newspapers of the era frequently reflected the attitudes and prejudices of the time.



The following article, published in The Sun of New York on August 25, 1884, offers a striking glimpse into how Italian immigrants were viewed and portrayed in the American press. While the article contains harsh and disparaging descriptions of the conditions in which many immigrants lived, its conclusion takes a notable turn: it argues that prejudice against Italian immigrants ultimately harms America, while recognizing their industry and frugality.


There follows a transcription of the above August 25, 1884 newspaper clipping from The Sun:


Italians,


They wear their clothing as long as it will hold together, and then replace it with other clothing that they get perhaps from areas and ash barrels. They live on soup made from bones picked from the ash barrels and on vegetables that were thrown away at the markets.


The Italian will work at the hardest and most offensive kinds of labor, enduring the persecution of trades unions; he will run a gauntlet of stones on his way to his corner of a room; he will eat his meal made from what Americans throw away.

The one thing that seems to agitate the average member of a labor union more than anything else is a man who never shirks his work, who does his work well, who lives as cheaply as he can and retain his health, and who steadily refuses to squander his money. The crimes of the Italian are industry and frugality.


When prejudice drives out these people America loses a class which for honesty and thrift and all other characteristics which should be found in good citizens are unsurpassed.



 
 

Share your Story:

Family Immigration Stories: Each month the Friends of Italian Americans aims to share member submitted immigration stories. These personal histories help us preserve our shared culture and contribution to our American communities. If you would like to contribute a family immigration story, please reach out to shayla@friendsofia.org.

Community Cookbook:

Our community cookbook project gives our members the opportunity to share their favorite recipe with the end goal to preserve Italian American recipes for the next generation. We don't want to focus on the recipe, we want to focus on the story behind it! Send your stories, photos, and recipes to shayla@friendsofia.org

 

SCAN TO LISTEN

Interview with Senator Lou D'Allesandro


The Voice Library kindly interviewed Senator Lou D'Allesandro on the benefits of joining Friends of Italian Americans. Scan the QR Code to hear Senator Lou's interview with Al Brandano.

 
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