GOOD MORNING!
Something to enjoy with your
morning coffee, and hot Sunday morning!
A new episode from our video series
Thoughtfulness ~ an Adaptive approach to cooking through the seasons of New England
has just been released!
This time Matt harvests one of Spring's fleeting and fun treasures.. the spruce shoot.
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He shows how to make some of those vinaigrettes that you know and love, and discusses different applications for spruce shoots and how to capture their unique and seasonal flavor.
Enjoy!
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Please pass this along to whomever you think might find it interesting.
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🌷
Have a great day and we will see you next week!
