Happy May!

May is here and it means we are heading into some of the best months of the year in Door County--outdoor dining, camping trips, relaxing days on the boat, and all the best that Door County has to offer!

Stop in to see all the new products we have in store and get ready for summer dining and entertaining!

Featured in this Newsletter

• Mother's Day Gift Ideas
• New in Store
• Meet Hestan Culinary! Our Newest Pot and Pan Line
• May Sales
• Recipe: Shrimp Pasta Salad
• Wedding Registry Available
• Upcoming Events
• Spring Hours

Celebrate the mom figure in your life with an extra special gift this Mother's Day--Sunday, May 10th.

We have a wide variety of products in store, at a variety of price points. We're happy to help you pick out the perfect gift and even gift wrap it for you!

Here are 5 ways to celebrate Mom!

Opinel Kids Knife Set

Ideal for curious young chefs eager to help in the kitchen, the Le Petit Chef collection is a beginner knife set designed to safely teach kids cutting and peeling skills they’ll use their whole lives!

This trio keeps safety top of mind for little hands with a knife that features a rounded tip and educational ring to help position the fingers and prevent the hand from slipping onto the blade. Another finger ring on the peeler teaches kids to have a more secure grip, allowing safe peeling. A polymer finger guard protects tiny fingers from the knife, and helps teach proper positioning.

Can Cake

These adorable cakes in a can offer a fun twist to a traditional greeting card.

Celebrate a birthday or special occasion with loved ones near and far with these yummy already-baked treats. Just open the can and you're ready to celebrate!

Clay in Motion Handwarmer Mugs

Handwarmer Mugs are the ultimate in completely custom stoneware. Unlike traditional coffee mugs, Handwarmer Mugs are designed with an ergonomic pocket so you can wrap your fingers in comforting warmth while you enjoy your favorite beverage.

Ideal for sitting around the campfire with loved ones on a cold night, or for those chilly mornings with coffee on the porch.

Matiz Tinned Sardines

A new-to-us product that customers are continually surprised and excited to find in store!

We sell a variety of Matiz sardines, including sardines with olive oil; lemon; or Piri Piri chili peppers.

Give them a try in this Zesty Tomato & Sardine Flatbread recipe or the classic Sardine Caesar Salad.

Umbra Products

Modern and functional Umbra products offer sleek, simple designs for your kitchen, pantry, and bathroom.

We're excited to carry a variety of products, including napkin holders, paper towel holders, storage bins, sink soap caddy, wall hooks, and more!

Bee Bella Lip Balm

Made in Wisconsin and featuring Door County cherries, Bee Bella Lip Balm is made with locally sourced Wisconsin beeswax and is free from unnecessary artificial chemicals.

Try one or all of the flavors!

Meet Hestan Culinary! Our Newest Pot and Pan Line

Elegant by design. Engineered for performance.

Designed in Napa and handcrafted in Italy, this professional clad stainless steel cookware showcases the power of Hestan’s ProCore aluminum core for 35% greater heat conductivity, and a radiant polished stainless steel exterior for lasting brilliance.

Built to shine, each piece features tri-ply clad stainless steel for lifetime warp-resistance.

Sealed rims prevent delamination and offer dishwasher-safe convenience. Induction-suitable and oven safe up to 600ºF, this cookware is equipped with seamless handles, eliminating food-trapping crevices and finished with flush rivets for easy cleanup.

May Sales

Recipe: Shrimp Pasta Salad

Frances Lenius' (Kim's Mom's) Recipe

Ingredients

• 1 head broccoli, small diced
• 1 head cauliflower, small diced
• ½ pound bacon or 1 package
• 2 c. shredded mozzarella
• 2 bunches green onions
• 1 c. peas or 1 small bag frozen peas
• 24 oz. shell or elbow macaroni
• 1 can small, deveined shrimp or I use 1 pound colossal frozen precooked, peeled and deveined shrimp with the tails still on, cut into small pieces and remove the tails.
• 3 – 4 stalks celery, small diced
• 1 container of cherub or grape tomato’s, quartered
• 1 small – medium red onion, small diced
• 2 cups Miracle whip
• 4 teaspoons Beaumont seasoning

Equipment Available at Cornucopia

• Stockpot
• Baking sheet
• Cutting boards
• Measuring cups
• Silicone spatula

Directions

1. Boil pasta in heavily salted water to box directions.
2. Make bacon. I use a large baking sheet with edges, lined with parchment, bake in oven - 400 degrees for 20 minutes. Transfer to plate with paper towel and crumble or chop with hands once it is cool enough to handle.
3. Mix broccoli, cauliflower, mozzarella, peas, pasta, shrimp, celery, tomato and onion in large mixing bowl. I like to use a shallow large dish to make sure all the good bits don’t end up on the bottom of the bowl.
4. Mix Miracle whip and Beaumont seasoning with a whisk and pour over the salad. Use either a wooden spoon or a silicone spatula to combine the dressing with the other ingredients.
5. Top the salad with green onions and bacon.

Wedding Registries Available

Calling all brides and grooms!

If you’re getting married in 2026 or 2027, be sure to see us for your wedding registry!

Contact the shop to set up a private appointment and receive personal attention as you build your registry.

We offer complimentary gift wrapping so out-of-town guests can purchase a gift (in store, online or over the phone) and we will get it wrapped up for them!

Congrats on your engagement! We can’t wait to work with you!

Sincerely,

Carrie Hauser & Kim Herlache