Final Call to Register: U.S. Food Labelling Under the FDA

This is your final chance to register for this virtual, instructor-led training program. Learn how to organize mandatory label features, like the common name, net content, ingredient list, allergen information, nutrition facts and domicile statement. The course takes place November 9–12

 

Final Call to Register...


Canadian Supplemented Food Regulations

Nov 10-13th


  • Gain a solid understanding of the voluntary Canadian supplemented food regulations
  • Get a better appreciation of what foods may be supplemented foods and what ingredient qualify as supplemental ingredients
  • Review some new features of the regulations including a new supplemented food facts table (SFFt) 
 
 
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