Pecan Storage Tips
 
Proper storage of pecans is a very important topic this time of year. Whether you picked them yourself or purchased a bag and have some left, you want to get the most out of your supply.

As a general rule, in-shell pecans last longer than shelled. The below chart has storage times in mont hs for a variety of temperatures for both in-shell and shelled.

Because pecan meats absorb odors and flavors readily from surroundings, a storage area free of odoriferous materials and commodities is necessary. Even faint odors of paint, wood, asphalt, vegetables, and other fruits can accumulate and appear stronger in the nuts than in the surrounding environment (NMSU Extension). For additional information, click here .