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For the Love of Fish

 

This year, Channel Fish will celebrate its 78th year in business. We're clearly pretty thrilled to be a part of this industry as evidenced by Steve, Channel Fish Processing's Vice President of Purchasing and Business Development. He recently snagged a farm raised Norwegian Cod from the production area to introduce the surprised and delighted admin team to this beautiful, high-quality specimen. From the board room to the production line, and every role in between, our love of fish motivates us to bring you the best seafood.

Commitment to Quality


Franklin serves as Warehouse Manager at CFP's dry storage facility. All day, every day, he is responsible for ensuring batters, predusts, and breading systems are ready for their day on the production line. This warehouse looks spotless, and that is no easy feat! Nice job, Franklin!


Labor of Love: Congrats

NFI Future Leaders Grad


Channel Fish Processing congratulates Steve, Chief Financial Officer, on his completion of the National Fisheries Institute's 2023 Future Leaders Program. The program required a full year of hands-on training in all aspects of the seafood industry including production, sales, and seafood company knowledge.

Congrats, Steve!

Your customers will love these seafood items

Sharing Seafood Love with SeaShare


SeaShare is a non-profit founded in 1994 to help get much-needed and frequently requested nutrient dense seafood into food banks. Tom Zaffiro, President of Channel Fish Processing, recently joined the Board of Directors of SeaShare. Join us in supporting SeaShare. Celebrate your love for seafood by sharing seafood with families in need.

Donate to SeaShare

Today's Fresh Price List


Check out today's selection of premium fresh fillets, shellfish, and imported fillets.

Why February is the Best Month to Eat Seafood
Contact Us

200 Commerce Drive

Braintree, MA 02184

(617) 464-3366

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