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 Come and join us for a class (or two) as we go into fall and winter! Our class schedule is published through December. A few of the most popular classes are already full - but there are still many great baking and decorating classes and some new classes available. Classes include baking and decorating classes of all types and are open to all skill levels. With the sale, maybe think of bringing a friend and introducing them to the fun of Make It Sweet classes!

We welcome kids 8 to 12 years old in our regular classes as long as they are accompanied by a participating adult and teens are welcome to take classes independently. We do list some classes as specifically BYOB and while we don't limit the age of attendees, because of more open drinking, those classes are more suitable for adults only. Age 21 and up adults are welcome to more discreetly bring adult beverages to enjoy during any class.

The class sale applies to all of our regular classes that are currently on the schedule now through December. All Make It Sweet Instructors' Classes with Jennifer, Sallia, Magda, Kelly, Rebecca, Pam, and Pavla are included in the sale! Visiting instructor classes, prior registrations, kid's classes, workshops, mini-sessions, open houses and special events are not included.

Feel free to share this info and code with friends and family!
They will thank you!


Don't forget to use the code  SEPT19
to get the 50% discount!

Gingerbread House Workshops
December 20th - 23rd
Make It Sweet and the Capital Confectioners Cake Club 
are partnering again to offer our popular 
Gingerbread House Decorating Workshops! 

The houses will already be assembled and there will be a whole buffet of fun sweet edibles to choose from for decorations as well as icing and more. Make It Sweet staff 
and Club members will be on hand to give decorating pointers, tips and tricks. This is a fun all-ages family event 
and up to 4 people can decorate their gingerbread house together. Take the houses home and display them just in time for the holidays. Proceeds benefit the events put on by the 
Capital Confectioners Cake Club. 
Be sure to register soon - these workshops fill-up fast.

J oin Us December 20th - 23rd!
Click Here for dates and times and for Online Registration.
Tropical
No-Churn
Ice Cream Sandwiches
This easy no-cook, no churn ice cream comes together quickly and can be customized with a variety of flavors. This recipe with pineapple and coconut cream is a tropical favorite. The sandwich part is made with ginger whoopie pie cookie/cakes. It is the perfect flavor compliment with the ice cream and the texture of the whoopie pies is tender and soft even when frozen.

Watch these KXAN Studio 512 videos to see Jennifer make the
Off to Vegas!
Late this week and early next week we will be in Las Vegas for the IBIE (International Baking Industry Exposition) Convention. This is a huge event with a trade show of everything from cake pans and cupcake liners to automated huge bakery machinery. We will be looking to see what new items we can bring into the store!

We will post pictures while we are there on Facebook and Instagram - Like / Follow us here.
Upcoming Holiday Closures

Thanksgiving
Thursday, November 28th
Christmas
Tuesday December 24th - Close at 2 pm
Wednesday, December 25th
Thursday, December 26th
New Year's
Tuesday, December 31st - Close at 2 pm
Wednesday, January 1st