Tasting Notes for Chardonnay:
"Our Chardonnay is crafted to capture the essence of Clarksburg, with expressive aromas and flavors of fresh green apples and pears. The addition of Chenin Blanc, a variety we began growing in 1968, adds honeysuckle and floral aromatics, bright melon flavors, and crisp acidity. Oak aging and lees stirring impart hints of toasty vanilla and caramel notes, along with a rich texture."
Tasting Notes for Cabernet:
"Our Cabernet is crafted to capture the essence of Clarksburg, with ripe notes of red cherries, plums, and hints of chocolate. The addition of Petite Sirah, a variety we began growing in 1968, adds flavors of blueberry, boysenberry, and hints of black pepper. Finishing in new French oak imparts hints of toasty oak and a rich, silky mouthfeel. "
