Insider News from Chef Selwyn Richards | |
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Hi Selwyn,
One of the joys of working at The Art of Catering is seeing the looks on people's faces after they have had a meal catered by our company. It's sort of a euphoric look of satisfaction. One that leads many to ask, what is the secret? Did we add a little something to release endorphins? And the answer is always the same - Yes! We add LOVE.
It has been a very exciting summer so far, full of activities, and The Art of Catering are right in the thick of things.
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Catch us at the King & Queen VIP at Lamport Stadium on Thursday August 3rd, the Grand Parade VIP and vending beside BMO Fields, Jerkfest VIP and vending August 11th-13th and Jamaican Canadian Association Gala on August 12th on Arrow Road. Come out and experience what everyone is talking about - WOW!
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A cup that is already full cannot have more added to it. In order to receive the further good, we must give of that which we have. The value is in what we give, not what we receive. We will receive a return in what we plant with our words and deeds.
Matthew 7:8 - For everyone who asks receives; the one who seeks finds; and to the one who knocks, the door will be opened.
Wishing you God's richest blessings, I encourage you to pay attention to the things that are critical to your happiness. May the good Lord keep and prosper you in good health and wealth.
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Choosing a Covered Dish for Your Reunion!
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If your family reunions are like most, there is probably an over abundance of deviled eggs or potato salad. What covered dish can you bring instead? If you are faced with choosing a covered dish for your reunion you may want to try any of the following ideas.
• Prepare peanut butter and jelly sandwiches. This might seem like a silly suggestion but there are usually picky toddlers to contend with. If you make a plate of PB&J sandwiches, you can bet even the picky eaters will have something on their plate.
• Cut up in-season fresh fruit. Place it on a large platter and make a delicious dip using an 8-ounce box of softened cream cheese and two 7-ounce jars of marshmallow fluff. Nearly everyone loves fresh fruit so it is unlikely you will have to take any home with you.
• Tossed green salads are another covered dish you might want to consider preparing. Salads don’t require as much diligence in keeping them cold so they are often a good option especially if the weather is warm. Of course, if you do take a salad, it would be best to purchase non-mayonnaise type dressings.
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• Corn on the cob is something many people enjoy. You can purchase a dozen ears of corn, break them in half and have enough for several people. Be sure to leave the corn in a small amount of hot water in the pan and wrap the pan with newspaper and a towel to keep them warm. Try not to forget the butter for the corn.
• Baked beans usually go over well at family reunions, too. You may want to prepare two dishes of baked beans – one pan made with bacon and one without for those who don’t eat pork.
• A pasta salad of some type would also be a welcome addition to your family reunion. There are many different pasta salad recipes to choose from. Look around and try to find something that hasn’t been prepared in the past.
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• Tomato, Avocado and Mango salsa is a cool, tasty option. Of course, you could also prepare homemade tomato salsa. Take blue corn chips as an alternative to other chips.
• Remember that some people in your family may have diabetes so you will want to have at least one or two dessert options for them.
• Most places family reunions are held have electricity available. You may want to ask several family members to provide electric ice cream makers so you can make homemade ice cream. You can prepare several different ice cream bases and have them chilled and ready to put in the maker when everyone is ready for it.
Do your best to keep everyone healthy during and after the family reunion by keeping foods safe. Bacteria begin to be a problem after cold foods reach 40 degrees or hot foods fall below 140 degrees.
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~Another Mouth Watering Recipe~ | |
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Strawberry-Rhubarb Cobbler
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What can be wrong when you have a dish of hot cobbler and warm cream in front of you? With the availability of frozen fruit, you can make any cobbler anytime you want!
Ingredients
16 ounces of frozen strawberries, whole or halved
16 ounces of frozen rhubarb
1 cup plus 3 Tablespoons of sugar
6 Tablespoons of unsalted butter, softened
1 teaspoon of cornstarch
1 teaspoon of vanilla
1 cup of all-purpose flour
1 egg
1/4 teaspoon of salt
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Method
1. Set the frozen fruit out to thaw.
2. Preheat the oven to 400 degrees F.
3. Coat an 8 inch square baking pan with non-stick spray or grease and lightly flour the pan.
4. In a large bowl, combine the fruit with 1 cup of sugar, 2 Tablespoons of butter, the cornstarch and vanilla. Blend well. Pour into your prepared baking pan.
5. In a medium bowl, combine the flour, the egg, salt, 3 Tablespoons of sugar and the remaining butter.
6. Mix until crumbly (I like to cut it with 2 knives) and sprinkle over the fruit.
7. Bake in the pre-heated oven for 30 to 40 minutes or until bubbling and golden brown.
8. Serve warm with evaporated milk or ice cream.
Serves 6
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Celebration of Life for Bev Salmon!
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What an awesome Celebration of Life for Bev Salmon's homegoing. Sincere condolences to Warren and family. | |
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It's not giving it away but giving back!
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Happy to provide dinner for 200 plus refugees.
Kudos to Pastor Judith James.
Her team and the incredible volunteers that care enough to make a difference in someone else's life!
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Eddie Bullen and Friends
annual Smooth Jazz Cruise!
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All about Toronto Caribbean Carnival this morning on Breakfast TV, City TV!
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Jump up time in the City! | |
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Official launch of this years'
Caribbean Carnival!
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Jump up time again in the City!
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Sincere condolences to
the family of Pastor Joseph Bulgin!
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Over 400 attended the reception at Crawford Seventh Day Adventist Academy East. Another fantastic event by The Art of Catering Team! | |
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Congratulations Samanthea & Seun!
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Canada Day weekend Country Wedding!
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The Toronto Caribbean Carnival: Aug 3-7
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The Toronto Caribbean Carnival, formerly known as Caribana, is a festival of Caribbean culture and traditions held each summer in the city of Toronto. Jump into the festivities!
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TD JerkFest Toronto: Aug 10-13
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The 22nd annual TD International Jerk Food and Music Festival returns to Centennial Park, in Etobicoke, Friday, August 11th to August 13th, with delicious food, interactive food demonstrations and iconic musical headliners. | |
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JCA’s Annual Independence and Anniversary Celebrations: Aug 12
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Celebrating 61 Years of the JCA!
Date: August 12, 2023
Time: 6:00pm.
Keynote Speaker: Hon Aston Hall, Associate Chief Justice, Ontario.
Catering: Art of Catering - Chef Selwyn
Music: Rayzalution Band
Location: JCA CENTRE, 995 ARROW RD., M9M2Z5
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As always you and your team are a class act! I'm at a conference and the pictures and emails are flying about the food, service etc. Thank you for fitting us in! Our president was serving himself and very happy!
Ardith Morris
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~Chef Selwyn's Cooking Tip~ | |
Camp Foods That Dirty Very Few Dishes! | |
Camp foods that dirty very few dishes: Hot dogs and smokies cooked on a stick, baked potatoes cooked on coals, meats cooked in a roasting cage and s’mores. | |
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Also available in stores!
Now in Toronto at Guardian Pharmacy, owned by Dr. Remi Ojo,
7-78 Corporate Drive, Scarborough Ontario
Now in Jamaica at Garmack Car Rentals,
Norwood Ave, New Kingston; York Pharmacy,
Half Way Tree, Mystic Mountain, Ocho Rios;
and Sangster's Book Stores
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