Monthly news & updates
January 2021
Letter from the Editor

Dear members and friends of the Society. Welcome to this Special edition of The Thistle. Every year in January we celebrate the birth of Scotland's National Bard with a gathering of members and friends complete with all the traditional customs, toasts, and speeches that acknowledge the memory of the great man. This year it's different and our gathering will be a virtual one, but nonetheless respectful of the legacy this unique individual has left us.

You may have already received your invitation if not it will shortly arrive in your electronic in-box.
All of us hope you will join in the festivities from the comfort of your own home and enjoy this very special program developed by President KImberlee Bradford and the St. Andrew's Society of Los Angeles Burns 2021 committee.

Special thanks to St. Andrew's Trustee Ann McBride and 3rd V.P. Richard MacKenzie for their contributions to this Robert Burns special edition.

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Annual Membership Dues for 2021 are payable 1st January. CURRENT MEMBERS may RENEW their membership HERE

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Welcome to The Thistle – Official Newsletter of the
St. Andrew's Society of Los Angeles
Please submit articles and newsworthy information to The Editor at: rees1@mac.com. or:
The Editor
Saint Andrew’s Society of Los Angeles
256 S. Robertson Blvd. #122
Beverly Hills, CA 90211-2811

The publisher accepts no responsibility for the opinions expressed, accuracy of information, or similarity of names submitted by authors.

Archived editions of The Thistle starting 2008 may be viewed here.

PUBLISHER & EDITOR Ian J. Skone-Rees, FSA Scot email

ROBERT BURNS 2021 SPECIAL EDITION GUEST EDITORS
Ann McBride and Richard MacKenzie MD

The Policies & Procedures of the Society have been updated. Current members of the Society may view these in the member restricted area of the website.

Social Media: Kim Attebery, Hana Baig, Heather Griffith, Cindy Jean Wylie
Tickets for this special virtual celebration of Robert Burns may be purchased below.
Our Memories of Robert Burns have Never been Straightforward
There are numerous different and contradictory descriptions of the poet that have existed ever since he passed away 21st July 1796. Now we are fortunate to hear from the great man first hand due to the fortunate encounter Richard MacKenzie had while out walking in Dumfries.
Richard MacKenzie MD
The statue of Robert Burns stands in the centre of Dumfries by Greyfriers Kirk
It is 1796, and I just happen to be walking the streets of Dumfries, partly as a tourist, but partly hoping to bump into Robert Burns. Hold it now, is that Robert just leaving the Excise Office. Let me see if I can catch up with him for a brief interview.
 
Hello Rab – I am Richard MacKenzie do you mind if I ask you a few questions?

“Yes, but be brief. I’m on my way to Doc Mackenzie. Besides, I don’t want to be seen too much in public – creditors you know!”

How about we go into the pub for a wee dram?
 
“Now there’s a great idea!”
 
The Interview
 
Rab tell me a little about your family background, especially that part that influenced your poetry and songs.

Well as you probably already are aware, my family is a hard working one. My grandfather, after whom I am named, was a farmer in the Lowlands. When his farming ventures failed, my father, William Burnes and my uncle Robert, left home looking for work. My Father ended up briefly in Edinburgh as a gardener, but then made his way across the country, to Ayrshire. He was a stubborn man, of ungainly integrity, high ideals but headlong ungovernable irascibility. He built himself a cottage in Ayrshire with a chimney.

He met and married my mother Agnes Broun, a woman of limited education, but of great domestic skills. She also has a great sense of humor, a sharp memory and a keen ear for songs and country sayings. I wonder how much of my ability to imagine and bring humor into my poetry and songs is influenced by her. I am told that the days around my birth, a wild Atlantic gale damaged our home and I had to be carried through the storm to a neighbors house - perhaps in retrospect an augury of my own life.

Perhaps this is a good time to talk about your education. As a student you must have been unique in your demands, grappling with your necessary work on the farm and studying.
 
Well, I am sort of blessed with a good memory, reading and understanding and I have a natural curiosity. I was able to acquire the basics of the 3 R’s by the time I was about 10 yrs old. But most importantly, I had the farm work to do - guiding the horses, ploughing and ultimately the reaping and threshing. In retrospect, I was a boy doing a man’s work. These experiences had a strong influence on me, my poetry and songs. I got to know and love nature - both its plants and animals. Father had a strong influence on me too, not only in words but also by example and belief. He taught me the principles of Presbyterian theology, but he hired a young man of 18 years, John Murdoch, to teach the basics to my younger brother, Gilbert and me. Gilbert was the better student as I tended to have mood swings which affected my attention and behavior. But Mr Murdoch stuck with me, not so much firing up my imagination, but impressing on me that books have meaning and that words should be used with precision. I have always loved to talk and Murdoch’s early drills really helped me in my expression. But Murdoch type of education did not stimulate my imagination and fantasy that so much influences my poetry and songs. That is left to the incidental education of my life experience - my mother’s pithy sayings and with the scores of old songs and ballads that she sung as she went about her work. And of course we cannot forget Betty Davidson who has the largest collection in the county of tales and songs about ghosts, fairies, witches, warlocks and the like.

Due to poverty you certainly didn’t have the privilege of a worldly experience or extensive social interaction, so when did you find yourself having the need or desire to write poetry?
 
I think conscious pleasure in song and poetry came to me early in my boyhood, through some of the hymns of the church. And it was the story of William Wallace that poured a proud Scottish prejudice in my veins. But the need and desire to write poetry on my own did not awaken until about 15. Nelly Kilpatrick stirred feelings in me that I was unfamiliar with. I liked to loiter behind her on returning from our full day of labors in the fields. She would also sing, while working, with a beautiful voice that I would feel in my heart. And when I touched her hands to remove the nettles and thistles I would feel my pulse race. I wanted to capture those feeling and emotions in words, rhyme and song.  It was then I knew I had to set my feelings down and thus I composed my first song “Handsome Nell”.

I then became aware of an awakening in me, something that was different than in the average young peasant ploughman. Because of the expense and scarcity of paper, I began to compose poems and songs in my head. It was often the associated melodies that led the way. Each year around harvest time, I would have a carnival in my bosom in which I would make more verses than during the rest of the year. I drew my verses from my life experience - the toils of the common man, my sympathies for the poor, the oppressed, for the animal kingdom. I hated all manner of cruelty, oppression, the arrogance of the privileged and wealthy. I tried to express my love for my fellowman, for humanity in general and for women in particular.

Many are critical of my relationships with women. My poetry allowed me to experience and express my feelings - an expression that was more common to women than to my fellow farmer. Thus we communicated with both our words and bodies, our moods and emotions. This communication was often the sole recognition of the woman’s value beyond the domestic toils and work in the fields. I like to believe that my skills at rhyming and the tenderness of my words offered a welcome escape from the drudgery of their everyday life.

Despite the present shift towards English cultural and linguistic influence, you write many of your works, especially the more popular ones, in the Scottish dialect. This of course runs the risk of making it less popular among many of your readers, especially those already well-versed in the English language. Why do you choose to do this?
 
That indeed is a complicated question, due to the many influences that are working at present to diminish the dignity of the average Scotsman, his native language and his heritage. Here is the simple answer. I want to make the Scots conscious of the richness of their national traditions that are so much wrapped up in their memories, songs, poems, manners and literature  These take expression through the language of the common folk, whereas the people of rank tend to mimic the haughty airs of the gentry of London, whom by the way, I despise. The broad Scots dialect, the sturdy words with special meaning, express for example every phase of common day activities from the crudest bawdry to the idyllically beautiful. Some of my verses, I might caution, are not for ladies reading! My desire to capture the life of the poor and humble man greatly influences my style of poetry. I tend to write more in the manner of folk poetry much as it did Robert Fergusson. Thus my poetic structure is much different from the commonplace practice of couplets and accurately counted syllables that is now so popular among the English.

As you gained more confidence and received appreciation for your songs and poetry, your reputation locally and regionally, grew. Your life has certainly changed from only the toils of farming to one of much merriment, socializing and pub life. That seemed to stimulate in you much thinking about humanity, its surroundings and the human condition. You also got into serious trouble with the Armour family due to your relationship with their daughter Jean. 

It is also said, you always had an unspoken desire to be famous and to be recognized for your work. Early in your life, most of your poetry was being circulated in loose manuscripts or by reading aloud. You had the idea of publishing a volume which you did. ‘Poems, Chiefly in the Scottish Dialect’ was a great success. This by chance happened at time that you were planning to leave for the West Indies, a move that would conveniently allow you to escape the upset that you had caused, especially with the Armours. But a copy reached Edinburgh, the center of the Scottish cultural reformation, where it was well received. You changed your plans and went to Edinburgh. Your ventures there have had a significant impact on your literary life. Tell me a little of that experience.
 
Ah yes, my health is not good. In fact my health has never been good. I am just now heading to the good Doctor Mackenzie for a tooth ache that is torturing my gums and fevers. As far as Edinburgh is concerned, I owe a lot to Glencairn who is an Earl with many connections. He set up several introductions for me. I am very sensitive to the elitism of the gentry and the special privileges that they enjoy socially because of who they are. They only tolerated me, the ploughman poet with country upbringing because of my popularity and the common man appeal of my poetry. My lack of big city, social finesse no doubt annoyed them. But I made no effort to appear more than I am. I dressed as a plain young farmer and I did my best to act the part. And it is no secret that I often would respond to their polite snobbery with wit or at times aggressive and heavy handed language. Can you believe that some even had the nerve to suggest that I write my poetry in standard English, thus taking away the very appeal it had for the common man.

As I began to find my way in Edinburgh, I discovered the many clubs where lawyers and merchants carried on the old genial traditions of their city. Being a fellow Freemason helped me greatly with my introductions and acceptions. In the freedom of this setting, I must say that my imagination and wit, when it begins to play, respected no boundaries. An improper folk-song could be made more brilliantly improper as well as a halting one could be made lyric.
But I assure you that all the tales and anecdotes you hear about my stay in Edinburgh are indeed distortions of the truth. Sometimes they are just playful but most times less than congenial. As far as my poetry is concerned, I was hoping to make some money from the further publication of my poems and songs. I was also seeking patronage to make my life easier. But most of all I was seeking appreciation and mostly hopefully, fame.

I then met a fellow named Creech, a printer and publisher. He proposed that he assume legal copyright of all my literary work and also agreed to publish a second book of my poems and songs. I consented to his plan but that was a bad decision which I still regret to this day. His paltry delay of payment kept me in the city until interest in my presence had waned, until all the pleasure of publication and fame evaporated in bitterness and disgust. I left Edinburgh without greater depletion of my capital, but totally worn down and without the enthusiasm to create.

I noticed that you were leaving the Excise Office. What is that all about?

My literary profits never realized enough money to support my way of life, meager as it is. I also need ensure that I can provide for my wife Jean Armour, my children and settle the various debts and suits that I have accrued. Through the good offices of my great friend Mrs McElhose, I was able to obtain a Government commission in the Excise Tax Service. At that time, on the advice of a friend - and, I may add, against my own better judgement, I rented a farm in Ellisland for 3 years. That proved to be a further drain on my finances as well as my physical and emotional energies. It was indeed another tough period in my life, but unlike earlier ones, my health was not what it used to be. My work for the Excise Office has barely sustained me even during the present famine, and I find I must once again rely on the help of friends.

Richard, you have been kind to listen to me as I recounted parts of my life that have been painful to recall. Thank you, but I must go now as I am sure that Doctor Mackenzie is wondering where I am - if perhaps I have succumbed on the way!

No, Rab, it is me who must thank you for so generously sharing so much of your life story.  I hope that the good doctor can bring you fast relief and improved good health. Please extend my regards to Jean and the children. I understand that Jean is again with child. I wish her a safe delivery.
(The content of this interview was developed primarily from Professor DeLancey Ferguson’s excellent biography “Pride and Passion – Robert Burns 1759 – 1796” published by Oxford University Press, 1939. I also thank Ann McBride, Past President, Burns Society Los Angeles for her critical review and suggestions).
The Burns Quiz

Questions compiled by former Burns Society of Los Angeles president
Ann McBride


Throughout this special edition of The Thistle you may find clues to the answers of some of these questions. They're not the normal questions about Burns but although some maybe considered a little obscure the answers – found elsewhere in the newsletter – will serve to illuminate some hitherto unknown aspects of the great man's life.

Good luck!

Burns first poem was “O once I loved a bonnie lass” Who was the bonnie lass?

For what reason, if any, do we accept the Alexander Nasmyth portrait of the poet to be the true likeness?

Who was described by the poet’s mother as “very pleasant and winning, though not a beauty”?

What were the pen names which Burns and Mrs. McLehose used when corresponding with each other?

To whom was Burns referring when he described him as “A gash and faithful tyke”?

Burns described Meg in “Duncan Gray” as being “Deaf as Ailsa Craig”.  Who or what is Ailsa Craig?

For which of Burns’s poems did Felix Mendelssohn compose the music?

What, according to festive Burns, didn’t Scotland want?

Which Burns song was described by Sir Walter Scott as “The essence of a thousand love tales”?

Where was Burns baptized?

Where is Burns buried?

Burns described Edinburgh as:  venerable, respectable, hospitable, imperial queen of cities, etc. But by what nickname is the city known?
Burns on the Topic of a Tax on Whisky
by Ann McBride

Most of us are familiar with the many passions about which Burns wrote with great eloquence – sanctimonious churchgoers, incompetent dentists, imbibers, harridans, etc. none were exempt from his writings. He also wrote passionately about love, laughter and enduring friendship.

One lesser-known passion I would like to touch on here is his fervent appeal against a proposed government tax on malt. Nothing could raise his hackles like the threat of English tax on the aqua vitae - (“Dearest of Distillation! Last and best!”). Earlier, in 1725 in a move to raise funds for their war against France, the English House of Commons imposed a duty (tax) on malt. However, under the Union of 1707, Scotland was given an exemption from this tax. But later, the English Parliament sought to include Scotland in the tax – this touched a raw nerve in the poet.
Ann McBride
Here is a selection of his impassioned words in his “The Author’s Earnest Cry and Prayer to the Scotch Representatives in the House of Commons” - truly a call from the heart. He cleverly points the finger at the parliamentarians by a series of cryptic references. He refers to William Pitt, the Prime Minister, as “yon Premier youth”.  

He admonishes the politicians in London to …

Tell them wha hae the chief direction,
Scotland’s an’ and me’s in great affliction,
E’er sin’ they laid that curst restriction on aqua-vitae;
An’ rouse them up to strong conviction, an’ move their pity.
 
Translation:

Tell them who have the chief direction,
Scotland and me’s in great affliction,
Ever since they laid that cursed restriction on Scottish whisky;
And rouse them up to strong conviction, and move their pity.
 
In his dialogue, he says that he wishes he had the fighting skills of Montgomerie, or the “gabbing” gifts of Boswell to take on Parliament.

He finishes with the following admonition …

Scotland, my old respected mother,
It’s no use sitting about on heather
You’ll only wet your clothes and shiver, and lose respect.
Freedom and whiskey go together – on that reflec!
 
The poem is truly an empassioned cry and well worth a read.
Brig o' Doon

Bridge over the river Doon

The line of the cobbles in the roadway is cranked, due to the belief that this pattern would stop witches from crossing.

It is used as the setting for the final verse of the Robert Burns's poem Tam o' Shanter. In this scene Tam is on horseback and is being chased by Nannie the witch. He is just able to escape her by crossing the bridge (over a running stream), narrowly avoiding her attack as she is only able to grab the horse's tail which comes away in her hands:

"The carlin caught her by the rump
And left puir Meg wi' scarce a stump."
ROBERT BURNS'
Crossword Puzzle
ACROSS
2
9
13
15
17

18
20
23
Burns' father's occupation
Number of Burns' offspring
An amusing after-dinner poem at a Burns' Supper
The Haggis is sliced open with a ceremonial___________________
The singing of_________________marks the traditional end to any Burns'Supper
City where Burns was educated
My love is like a_________________________________________
No Burns Supper is complete without a recitation of this great narrative poem
DOWN
1
3
4
5
6
7
8
10
11
12
14
15
16
19
22
Evening's highest bit of pomp
Soup served at a Burns' Supper
The main speech of the evening
Some have meat and canna_______________________________
Turnips or sede
Traditional opening grace for a Burns' Supper
Burns' first job
An alternative non-alcoholic drink at a Burns' Supper
Place where Burns died
Great admirer of Burns and fellow Bard
Birthplace of Robert Burns
Rantin' Rovin'
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Scotch Corner
"The king o'drinks as I conceive it, Talisker,
Isla or Glenlivet."

The Scotsman's Return from Abroad
R.L. Stevenson 1880.

Here, lodged far from any neighbour in the small coastal community of Carbost at the head of Loch Harport, on Skye, is one of the finest yet most remote distilleries of all, producing a wonderful award-winning Island malt bottled at above average strength.
Talisker's™ soft, peaty water is drawn from twenty-one underground springs that rise from Hawk Hill (Cnoc nan Speirag) beside the distillery. These same springs have fed Talisker from its beginning in 1831. As its name suggests, the hill is home to birds of prey, usually including Peregrines.

Today, 20,000 gallons of cooling water an hour from the fast running Carbost Burn fill a traditional Talisker feature – five wooden worm tubs, located outside the still house.
In November 1960, a simple lapse of concentration led to the leaving open of a valve on the No. 1 spirit still, which was then still coal-fired. When the spirit reached boiling point a disastrous overflow occurred onto the flames below and the resulting fire burned down the still-room. The distillery was fastidiously rebuilt around exact copies of the old stills and reopened in 1962.

Talisker™ embodies all the spirit of this rocky, storm-lashed island and its strong, steadfast people. Skye's only distillery this may be, but like the men of the island the malt has character enough for ten.
ADVERTISEMENTS
The Highlander magazine that we are all familiar with has been sold to The Chelsea Magazine Co. Ltd. in the UK. The magazine has been amalgamated with two other titles, 'Scottish Life' and 'Scotland Magazine' into one new publication: Scotland.

Click the image above to read a digital edition of the September/October 2020 edition.
Courtesy of Sally Coffey, Editor, Scotland


SCOTLAND MAGAZINE
Published six times a year, every issue of Scotland showcases its stunning landscapes and natural beauty, and delves deep into Scottish history. From mysterious clans and famous Scots (both past and present), to the hidden histories of the country’s greatest castles and houses, Scotland‘s pages brim with the soul and secrets of the country.
Scotland magazine captures the spirit of this wild and wonderful nation, explores its history and heritage and recommends great places to visit, so you feel at home here, wherever you are in the world.
Did you know that every time you buy something from Amazon, you can help St. Andrew's Society of Los Angeles? Simply go to https://smile.amazon.com and register or sign in, and choose St. Andrew's Society of Los Angeles as your charity! Once you're signed up, Amazon will donate a portion of your purchase to help support our mission!

You shop. Amazon gives
A Tale Of Cake

Some time ago, our Director of Whisky Creation, Dr Bill, found himself musing over how some of his most joyful memories came from cake — from the pineapple upside down cake his daughter made for his birthday to baking with his Granny in her kitchen.

He devised this whisky to conjure the magic of a cake moment, finishing his favourite Glenmorangie Single Malt in the finest Tokaji dessert wine casks.

The liquid is a rich copper, but the taste is pure technicolour, luscious, sweet and complex with multi-layered bursts of honey, white chocolate and fruits with a lilting hint of mint. As you might expect, it tastes incredible when enjoyed with actual cake.
What is Single Malt Whisky?
Single Malt Whisky is malt whisky from a single distillery. Under the UK's 'Scotch Whisky Regulations', a Single Malt Scotch Whisky must be made exclusively from malted barley, must be distilled using pot stills at a single distillery, and must be aged for at least three years in oak casks of a capacity not exceeding 700 litres (185 US gallons).
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A Few of Our Favourite Things
If you're looking to get your Scottish fix of food and drink from hame try these online sources:
Make sure you try Irn-Bru – Scotland's 'other' national drink
Scotland is one of the few countries in the world where a locally-made soft drink outsells Coca-Cola.

Brewed from Girders.

Shop with Scottish Treasures (aka Celtic Corner) online or in our store and we will donate 10% of the sale to the St. Andrews Society of Los Angeles. Upon checkout online, simply mention you are a member of the St. Andrews Society and we will do the rest! If you shop in our store in Coronado, please mention to the staff you are a member. 
MacLeod Ale
Like many small businesses MacLeods is facing challenging times but with typical Scottish ingenuity proprietor Alistair Boase is meeting the challenges head-on. MacLeods' support of our Society is without bounds and now it is time for us to reciprocate. What better way than to order beer and a pizza, pick-up or delivery – learn how here…

Belhaven Brewery
Belhaven – or “Beautiful harbour” – nestles among the rolling barley fields of the beautiful East Lothian coast, around 20 miles east of Edinburgh. For nearly 300 years, we have brewed in this place using only the finest local barley and choicest hops!

Established in 1719, Belhaven is Scotland’s oldest working brewery. With abundant local barley, fine water from the brewery well and access to markets up and down the coast, Belhaven was the perfect place for a brewery back then, and it still is today.
Many thanks to David Montoya of St. Killian Imports for supplying Belhaven for our events.
Scottish Government
SCOTLANDISNOW is a collaborative marketing campaign which relies on partners outside of government promoting it in their wider communications/engagement work. Our St. Andrew's Society is proud to partner with Scottish Counselor in the US Joni Smith and her office in promoting Scotland in southern California and beyond.
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